Transitional Times at Runa
Last October, Runa opened its doors to a much bigger cash infusion from MetaBrand Capital, a newly launched investment arm of MetaBrand’s food and beverage consulting firm.
Last October, Runa opened its doors to a much bigger cash infusion from MetaBrand Capital, a newly launched investment arm of MetaBrand’s food and beverage consulting firm.
While we were unsure how the tropical and sweet flavor of pineapple would translate in a water, Hint's new variety is extremely well formulated, with the pineapple flavoring having a very accurate taste.
From Big Soda’s stevia-sweetened ventures landing on shelves to beverage startups securing their first major placements, here’s the latest in distribution news.
With the declaration that all 5-hour products have been reformulated to achieve a better taste profile, Living Essentials is hoping to quell some consumer unease with the energy shots.
Kohana recently revamped its line of cold brew concentrates, which now come with a new label and a slightly revised formulation. Available in four varieties -- Original, French Roast, Decaf and French Vanilla -- the USDA Organic products are attractive in design, through we'd recommend a slight tweak or two to better differentiate the products from one another.
Meaty sales for a company stocked with beverage business veterans.
Three months removed from PepsiCo’s launch of Pepsi True, a mid-calorie cola sweetened with stevia, the beverage and snack giant is now expanding distribution and introducing new sizes of the product to three U.S. cities.
The private equity fund is looking to take a minority stake in 5 to 10 companies in the natural food, beverage and supplements space, with investments ranging between $500,000 and $2.5 million each.
For starters, Mountain Dew will. The Huffington Post recently profiled the company's diehard consumer base, who don’t appear to be going anywhere amidst widespread declines in U.S. soda consumption.
BAWLS Guarana’s latest flavor, Orange, is a nice translation of a classic orange soda into what is effectively an energy drink.
As part of a wide-ranging interview, CEO Paul Coletta described Urban Remedy as "an organic food company that does juice, not a juice company that does food."
Whether looking back after a recent sale or describing the professional and personal circumstances that govern their day-to-day lives, entrepreneurs running food and beverage companies serve as the primary sources for advice and knowledge at BevNET FBU (Food and Beverage University) events.
Food and Beverage University will feature a broad look at financial options for new food and beverage companies that will match their lifecycle and needs at all growth stages.
Vital Juice has liquidated its facilities in favor a business now predicated on working with regional co-packers that are also equipped with in-house HPP capabilities.