Bushwacker Spirits Tiramisu Block Party Recipe

Get ready to take your block party to the next level with a dessert as unique and vibrant as your local community. Bushwacker Spirits is excited to introduce the indulgent Bushwacker Tiramisu – a creamy and decadent treat that will leave your neighbors speechless.

Bushwacker Tiramisu Recipe

Ingredients:

• 1 cup espresso coffee, cold
• 1/4 cup + 2 tablespoons Bushwacker Spirits
• 1 cup heavy cream
• 1 teaspoon vanilla extract
• 1/2 cup powdered sugar
• 8 oz mascarpone cheese
• 1 package (12) ladyfingers (Vicenzovo or your favorite brand)
• Cacao powder or cocoa, for sprinkling

Instructions:

1. In a bowl, combine the cold espresso coffee and 1/4 cup of Bushwacker Spirits. Set aside.
2. In another bowl, whip the heavy cream with powdered sugar until fluffy.
3. In a third bowl, mix the mascarpone cheese, vanilla extract, and 2 tablespoons of Bushwacker Spirits until smooth.
4. Gently fold the cheese mixture into the whipped cream until well combined and peaks form.
5. Cut the ladyfingers in half. Quickly dip each half in the coffee mixture for about 2 seconds, ensuring they are moist but not soggy.
6. Place two soaked lady finger halves at the bottom of each serving glass. Add 2-3 tablespoons of the cheese mixture on top, then sprinkle with cacao powder. Repeat for 2-3 layers, ending with a layer of the cheese mixture.
7. Cover the glasses with plastic wrap and refrigerate for at least 2 hours to set.
8. When ready to serve, garnish each serving with half of a dry lady finger and a sprinkle of cacao powder.

We look forward to sharing this recipe featuring Bushwacker Spirits with yourself and your neighbors!