RANCHO CUCAMONGA, Calif. - Sprouts Farmers Market and Klatch Coffee today announced an expanded partnership that will bring 20 new Klatch Coffee cafés inside Sprouts stores across Los Angeles, Orange, San Bernardino, and San Diego counties. The collaboration gives shoppers the opportunity to enjoy award-winning specialty coffee and handcrafted food items from Klatch while exploring Sprouts’ wide selection of fresh, natural, and organic groceries.
To celebrate, every customer can enjoy a free Klatch Coffee Competition Cappuccino at all Klatch locations, including all 5 Sprouts cafés, on National Coffee Day, September 29 — plus, guests can sign up to get a free Comp Capp at each of the 20 new locations as they open - a promotion valued at more than $100 in free coffee per guest.
“This partnership with Klatch Coffee is about more than just great coffee — it’s about serving our communities through a local brand that shares our values,” said Nick Konat, president and chief operating officer of Sprouts Farmers Market. “Klatch Coffee is authentic to California, delivers an exceptional product, and has already been a hit with our customers. We look forward to deepening this partnership and bringing outstanding, responsibly sourced coffee to even more communities across Southern California.”
“Our partnership with Sprouts Farmers Market is a source of immense pride,” added Heather Perry, CEO of Klatch Coffee. “Customers tell us they love the convenience of enjoying Klatch and Sprouts in one trip. We share Sprouts’ passion for quality, sustainability, and products that are good for the earth and the body, and we’re excited to continue growing together in 2025 and 2026.”
The first Klatch Coffee café inside a Sprouts opened in Fontana, California in May 2024, followed by locations in Redlands, Eastvale, Fullerton, and Rancho Cucamonga. The next wave of growth will unfold in two phases:
Phase I: Nine New Cafés (Opening Q4 2025–Q1 2026)
• 6942 Warner Ave., Huntington Beach
• 915 N. La Brea Ave., Los Angeles
• 2245 Yosemite Dr., Los Angeles
• 655 S. Grand Ave., Glendora
• 1375 Foothill Blvd., La Verne
• 239 S. Diamond Bar Blvd., Diamond Bar
• 6753 Carnelian St., Rancho Cucamonga
• 1302 S. La Brea Ave., Los Angeles
• 2630 E. Workman Ave., West Covina
Phase II: 11 Additional Cafés (Launching in 2026)- Including the first-ever Klatch Coffee locations inside Sprouts stores in San Diego County.
In celebration of the expanded partnership, Klatch Coffee is offering every customer a free Competition Cappuccino (“Comp Capp”) through the Klatch Coffee mobile app on National Coffee Day, September 29, at all 12 current café locations. Guests can also sign up that day to receive a free Comp Capp at each new café opening in 2025/26 — up to 20 free beverages in total.
The Comp Capp is the espresso drink that put Klatch Coffee on the global stage, earning recognition in international competitions. It remains a favorite of CEO Heather Perry, two-time U.S. Barista Champion, and her sister Holly Perry, Director of Retail.
“In many ways, the Comp Capp is our heritage in a cup,” said Perry. “It represents where we started as competitors and how we continue to pursue excellence in coffee every day.”
About Sprouts Farmers Market, Inc:
Sprouts Farmers Market is one of the largest and fastest growing specialty retailers of fresh, natural and organic food in the United States. Sprouts helps people live and eat better with fresh produce at the heart of the store and delicious discoveries for every dietary lifestyle. Always foraging for what's fresh and innovative, Sprouts offers a carefully curated assortment of products that inspire wellness naturally, including organic, gluten-free, plant-based and non-GMO favorites. Headquartered in Phoenix, AZ, Sprouts employs approximately 35,000 team members and operates more than 450 stores in 24 states nationwide. To learn more about Sprouts and the role it plays in its communities, visit sprouts.com/about
About Klatch Coffee
Klatch Coffee is a family-owned and operated coffee company based in Southern California and distributed worldwide. For more than three decades, Klatch Coffee has roasted and brewed their own coffee using their signature “peak of flavor” method. Fresh-roasted coffee is delivered to customers around the world with this method, created and refined by Roastmaster and founder Mike Perry. Mike sources coffee directly from like-minded producers who share Klatch’s commitment to ethics, excellence, environmental stewardship, quality, and community. Klatch Coffee’s 12 cafe locations across Southern California serve their local communities, offering award-winning coffee, espresso, breakfast, sandwiches, pastries, and desserts.
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