Rambu Introduces Southeast Asian Flavor to the U.S. Beverage Market

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Rambu brings Southeast Asian flavor to the U.S. market by infusing their beverage with rambutan, a tropical fruit. The company's low calorie, low sugar offering targets health-focused consumers, particularly millennial women who care about current social issues. Ra Tadif, the founder of Rambu, has partnered with a non-profit organization that helps refugees around the world gain basic human rights.

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