In an increasingly crowded field for cold brew coffee, Mojo is a super-premium offering that founder Ann Brainard views as differentiated by its taste -- she compares it to “melted coffee ice cream” -- and formulation, which utilizes a recipe cultivated by her New Orleans restaurateur family.
Brain Juice is a hybrid energy and cognitive shot that’s billed as being “nutrients and energy for your brain.” The product, which is distributed at Whole Foods, has a clean list of ingredients that includes alpha GPC, green tea extract, blueberry, acai, chia gold seed extract, vitamins, amino acids and L-theanine.
A former Coca-Cola Co. executive, John Blackington arrives at FulHum with over 30 years of experience in the beverage business, including the last 10 as a managing partner at consumer product advisory firm GBS Growth Partners.
Last month, cold-pressed and high pressure processed juice brand Evolution Fresh added a pair of matcha-infused varieties to its expansive line of products. Evolution's Organic Citrus Matcha and Organic Coconut Matcha are expertly blended and should find a good following among natural channel consumers.
In August, Hint introduced Hint Kick, a line of unsweetened, zero-calorie waters infused with 60 mg of caffeine from coffee bean extract. Available in three flavor varieties, including a Lemon Cayenne offering, the beverages are a nice extension of the Hint brand.
Yoot Tea is a new line of beverages described by the manufacturer as "root teas." Available in three varieties, the drinks are infused with root-based ingredients, including dandelion and licorice, added for function and flavor.
Coke’s decision is part of a broad review of its partnerships, according to a company spokesperson, and comes just weeks after the cola giant was criticized for its behind-the-scenes funding of a non-profit which downplayed the role of soft drink consumption on obesity.
With its tagline of “Drink and Be Beautiful,” H2Rose is a product that features rose water and saffron powder as its key functional ingredients. The product, which is 20 percent juice and clocks in at 80 calories and 20g of sugar per 12 oz. bottle, also features sugar, peach juice, stevia, flavors, and malic acid.
Today AriZona Beverages announced the launch of a new line of energy drinks, infusing four of the brand’s existing flavors - Arnold Palmer, Watermelon, Fruit Punch and Mucho Mango - with 120 mg of natural caffeine via a blend of guarana, green and white tea and green coffee extract.
Cuvee Coffee, which is an Austin, Texas-based coffee roaster and retailer, is one of only a few coffee roasters producing ready-to-drink, nitrogenated cold-brew coffee (the company claims to be the first to do so). Cuvee's offering is this one, Black & Blue, which comes packaged in an attractive 11.2 oz. can.
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Premium mixer and soda brand Q Drinks has announced new partnerships with three liquor wholesalers, including those representing California, Michigan, Georgia and Louisiana, as it builds upon a focused distribution strategy that leans on partnership marketing with spirits producers.
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Unlike competing at-home cold beverage machines, Kold does not use a carbon dioxide canister to create carbonated beverages. Instead, its sparkling drink pods contain what Keurig calls “Karbonator beads,” each of which hold beverage-grade carbon dioxide that is released during the drink-making process.