Taste Radio’s hosts reflected on a nine-day, three-event, four-competition extravaganza, discussed the value of in-person networking and connecting with entrepreneurs for the first time after two years of virtual meetings. They also chatted about the decision of a well-known entrepreneur to step down as CEO of his company and riffed on new products that came to market over the past month.
Maxine Kozler Koven, co-founder of LDR Ventures & Consulting, discussed the venture capital firm’s investment philosophy and portfolio, which includes stakes in Sweetgreen, Thrive Market and Shaka Tea, the importance of nurturing the development of early-stage founders, the relevance of innovation when evaluating new concepts and the historical lack of funding for female-led companies.
Whether you’re looking for a crushable Christmas cocktail or something rich and complex to wind down the night, this month’s new ready-to-drink cocktail launches have you covered, from seasonal hard eggnog to botanical hard teas and even tiki drinks perfect for a tropical winter getaway.
In the 18-month gap between in-person editions of BevNET Live, the beverage industry has undergone significant evolution from the way startups enter the market to the way strategics are crafting their portfolios. On day two of BevNET Live Winter 2021 in Santa Monica, those seismic shifts were examined through the lens of one of the industry’s biggest conglomerates with a panel featuring members of The Coca-Cola Company’s New Revenue Streams group.
In this episode, Brett Berish, the co-founder of Sovereign Brands and one of most successful brand creators in the wine and spirits industry, chronicled his journey as an entrepreneur, including lessons from the failure of his first brand, why he urges entrepreneurs to trust their instincts, how he aligned with iconic hip-hop artists to promote and grow Sovereign-owned brands, and why he recently decided partner with of the largest wine and spirits companies in the world.
After a two year wait, BevNET Live Winter 2021 returned today in Santa Monica with a full slate of programming, kicking off with a panel examining the current state of the beverage industry, taking into account the disruptive conditions of the last two years.
The winners of BevNET’s Best of 2021 Awards embody spirit and drive, combining inspiration with effort, style, dynamism and personality. Backed by the confidence and enthusiasm from having these brands, products and leaders at the helm, the beverage industry is ready for whatever surprises 2022 might have in store.
In this gallery, we highlight the latest seasonal marketing moves and activations in spirits, including Dalmore's unique NFT offering, Bacardi's anti-winter campaign and Sipsmith's stylish collaboration with designer Jonathan Adler.
Sip Margs is a new line of ready-to-drink cocktails that are modeled after the classic margarita and delivered in sparkling form. The products are 5% ABV and contain 130 calories per 12 ounce can.
Award-winning television host, chef and writer Andrew Zimmern joined us for an expansive conversation about his new TV series “Family Dinner,” why he has an affinity for certain CPG brands, his belief that believes elitism is hampering solutions to issues of food accessibility and affordability and his position that GMOs – applied within reason – continue to play an important role in the food system.
It’s time to reveal the contestants and judges for BevNET’s Cocktail Showdown 2, a pitch competition that will feature 10 of the most innovative and disruptive brands in the rapidly emerging category of spirit-based ready-to-drink and ready-to-pour cocktails.
On the cusp of our Winter 2021 events, Taste Radio’s hosts discussed the speaker agendas for NOSH Live and BevNET Live and highlighted several notable new brands and products, including wellness shots, vegan snacks, an innovative “shimmering sparkling water,” and the largest peanut butter cup in the world. We also feature an interview with Dave Carpenter, who is the master blender for Redemption Whiskey, a brand promoted as “leading rye’s revival” in the U.S..
BevNET Live Winter 2021 is just 7 days away! Hundreds of beverage industry professionals, including brand founders, investors, distributors and retailers, are already signed up for the event, which is being held on Dec. 6 and 7 at the Loews Santa Monica Beach Hotel in Santa Monica, Calif.
In the latest Distribution Roundup, Soylent launches at Publix stores in seven states, while Greenbar earns placement at Whole Foods for its on-trend lineup of booze-free mocktails. Elsewhere, Dutch endurance drink Predator arrives at Erehwon in SoCal.
