Made in Nature Aims to Update Center Store with Telula Juices

Made in Nature is trying to zig while others are zagging, introducing a new set of nutritious, premium juices called Telula in the shelf-stable juice aisle, long considered something of a center store backwater.

Soup’s On in NYC as Tio Gazpacho Launches East Coast Expansion

In the nearly three months since its resounding victory in BevNET’s New Beverage Showdown 8, Tio Gazpacho has aligned itself with some powerful partners, and is now in midst for a big distribution push.

Review: Suja Essentials “1-Day Renewal” Set

Once again, Suja has added to its vast line of cold-pressed, high pressure processed juices with the launch of a new “1-Day Renewal” set that is sold exclusively at Target. Coming under the banner of its “Essentials” sub-line, the set includes three new items: a probiotic-infused juice, a green juice, and a protein-rich, almond milk-based beverage.

HPP Association in the Works

With new companies emerging everyday utilizing the technology, High Pressure Processing continues to look more and more like the future of food and beverage pasteurization.

Now Available: Preliminary Agenda for BevNET Live Winter ’14

While we’ve been busy publicizing our sessions over the past couple of months, you’ll notice that we’ve layered in a whole bunch of cool stuff that we haven’t even had time to brag about.

Review: Suja Elements “Holiday Edition”

Amid an autumn season that is now fully upon us, Suja has launched a new “Holiday Edition” variety of drinks that falls under its Elements line. Coming in three playfully-named flavors — Call Me Pumpkin, ‘Tis The Nog and Wassail to You — the drinks are nice homage to (and improvement upon) a few classic holiday beverages.

BevNET Live: Inside the Boulder Brands Investment Group with Duane Primozich

Duane Primozich, Executive Vice President at Boulder Brands, is also one of three managing partners of the Boulder Brands Investment Group (BIG). He will offer a discussion of Boulder Brands’ venture capital strategy, particularly with regard to beverage, as well as his overall views on the state of the beverage market and the natural foods industry.


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