Milo’s Tea Adds New Distribution Facility
Milo’s Tea Company invests further in its infrastructure by opening a new 150,000 sq. ft. distribution center in Homewood, Ala.
Headlines
Food, Beverage & CPG Financing Trends & Updates: Northhall Q2 2026
Beyond the top-line trends, the Q2 2026 Food, Beverage & CPG Financing report from Northhall explores how today's investment activity reflects broader changes across the food, beverage, and CPG ecosystem.
Distribution: Saint James Goes Nationwide in Costco
Saint James Iced tea is expanding its club footprint via a nationwide Costco launch, featuring a chain exclusive variety pack at all of the retailer’s U.S. locations.
Taste Radio: Scaling Special: Why Heathcote’s Suzanne Lyon Refuses To Compromise
Heathcote Bakery founder Suzanne Lyon built a devoted following with an ultra-premium chocolate chip cookie made with uncompromising ingredients and a meticulous process. Then came viral demand, endorsements from Oprah and Bobby Flay, and the challenge every founder faces: how do you scale without sacrificing quality?
Review: ARMRA Impresses With Colostrum Soda
As functional sodas surge, ARMRA arrives with a surprisingly refreshing and approachable take on colostrum, with one flavor emerging as the clear standout.
Sèchey Closing S.C. Retail Store, Launching Tech Platform
NA retailer Sèchey is shuttering its retail store as it pivots the business into a tech platform for the adult beverage category.
Yerba Madre Names New CEO, YESLY Co-Founder Joins Board
Yerba Madre is entering its next phase of growth with the appointment of board member Steve Lesnard as CEO, as it focuses on expanding its consumer reach amid growing demand for functional beverages.
Drinking Tee: How Golf Culture Is Embracing Modern CPG
For Course Record founder Luc Bohunicky, the question was becoming too frequent to ignore: "If I'm a healthy golfer and I actually care how I play, what do I drink?"
NIQ: As Margarita Sales Cool, Martinis Step Into Spotlight
The margarita’s grip on cocktail menus is loosening as drinkers, particularly younger ones, have begun to diversify their beverage choices.
Taste Radio: Why The Next Big Thing—In Booze Or Beyond—Is Often Borrowed
CPG's next big ideas often emerge in unexpected places. In this episode, we explore what founders across food and beverage can learn from the rapid rise of hard sodas and hard sports drinks, as alcohol brands borrow from health, wellness and functionality to connect with younger consumers.
Hemp Beverages Grew 133% Last Year, HBA Reports
Despite a looming regulatory ban, hemp beverages are booming. The category grew 133% year-over-year between 2024 and 2025, according to a new report by the Hemp Beverage Alliance (HBA).
People Moves: ROAR Organic, Refresco Welcome New Presidents
Dutch beverage giant and longtime hydration brand ROAR Organic each welcome new leadership, plus updates from Laird Superfood and L.A. Libations.
New Beverages: GT’s Brings Kombucha to Cans, Silk Pumps Up the Protein
GT’s Kombucha After building its place as a kombucha category leader exclusively in glass bottles, GT’s is taking a step forward with Synergy Enlightened, its first move into 12 oz.…
Zero Proof Playbook: Jill Sites On How To Find Growth In Adult Non-Alc
Want to unleash faster growth in adult non-alcoholic drinks? Get ready to break some rules, says Jill Sites, who recently concluded a stint as EVP of sales at non-alc brand The Pathfinder.