Headlines

As Meal Replacement Evolves, Ka’Chava Finds Its Staying Power

We caught up with Ka’Chava president and COO Louise Todd to find out how the brand is working around the current protein craze, how it’s managing retail expansion, future innovation strategy and the race to stay ahead of the chasing pack.

Bryce McDonald Returns to BevNET CPG Media as VP of Sales

BevNET CPG Media announced today that Bryce McDonald has returned as vice president of sales. He will lead the sales organization and work with partners to develop programs across the company's media, events, insights and professional resources.

After Ups and Downs, Coke Ready to Go All In On BodyArmor

In the five years since The Coca-Cola Company paid $5.6 billion to purchase next-generation sports drink BodyArmor, it hasn’t always been smooth sailing for the brand, which was famously started by serial entrepreneurs Mike Repole and Lance Collins, along with co-founder Kobe Bryant.

Taste Radio: Do Consumers Give An F About Functionality?

Functionality is everywhere – but are consumers buying the benefit or seeing right through it? This week, we dig into the rise of protein- and fiber-enhanced snacks from Khloud, Doritos and Smartfood, the growing buzz around colostrum, and a troubling new study on avocado oil authenticity. Plus, we explore the enduring appeal of pickle flavor and Grillo’s winning collaboration strategy.

Adult Non-Alc In 2026: A $1 Billion Category With a Splitting Playbook

Adult Non-Alc (ANA) beverage sales passed $1.08 billion in U.S. off-premise sales in 2026, with the real number likely higher when counting on-premise and alternative channel sales. But more than halfway through 2026, that growth is slowing as the category matures, splitting into competing brand strategies, and drawing in different buyers from the industry's early assumptions.

CPG Week Podcast: Defining Ultraprocessed, Celsius Cools Off, Reinventing 7UP

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard break down the federal government’s first proposed definition of ultraprocessed foods and a rocky quarter for Celsius. The hosts also dig into Khloé Kardashian’s latest Khloud innovation and Keurig Dr Pepper’s lime-forward reformulation of 7UP.