Double Cross Vodka, the ultra-premium vodka made from estate-grown winter wheat and water sourced from a mineral-rich aquifer below the Tatra Mountains in Slovakia, today introduced a stunning new look to its iconic bottle design, and the launch of its new ‘Dare to Differ’ creative campaign.
Vita Coco is giving people the healthy kick they need to start a fresh new year with the launch of Vita Coco Boosted, the first coconut water-powered MCT beverage that provides sustained energy for the body and mind.
Rémy Martin announces a limited-edition VSOP bottle inspired by the iconic design first commercialized in the 80’s and 90’s. The refreshed design with gold detailing pays tribute to the musical excellence of mixtape culture and invites a rediscovery of Cognac’s timeless elegance.
Hawai'i’s award-winning Koloa Rum Company announces the 28th state in its U.S. distribution channel, as the brand’s premium Hawaiian rums debut in Minnesota in partnership with local wholesaler and distributor Vinocopia Wine and Spirits.
Reigning ACM Awards “Entertainer of the Year” Thomas Rhett and his cousin, pecan magnate Jeff Worn, are behind a new ultra-premium tequila brand: Dos Primos.
AMASS, a clean botanics company, launches Riverine, a refined non-alcoholic spirit that captures the lush landscape of the Pacific Northwest.
Americans are closer to seeing what a federally regulated hemp industry looks like today, after the U.S. Department of Agriculture (USDA) released its finalized regulations.
In this episode of Category Close-Up: Expert Analysis, we explore kombucha and probiotic beverages with experts from SPINS, Gelson's Markets, Whipstitch Capital and Aqua ViTea. For the greater part of the last decade, kombucha has been one of the great success stories in better-for-you beverages, giving health conscious consumers a powerful alternative to sodas and high-sugar drinks.
New York, NY — TBE Beverages, the maker of the BrightFox Hydration Beverage has entered into a partnership with SIP – L.A. Libations beverage incubator, to lead the expansion of…
John Fieldly, CEO of fitness-centric energy brand Celsius, discussed the company’s turnaround from turmoil to over $100 million in sales in 2020, including the importance of setting expectations with staff and investors, how to optimize placement at key retailers and why he has an open door policy.
Citing the growing demand for immunity-boosting beverages, Remedy Organics has launched a new line of wellness shots, available online ahead of a planned retail rollout later this year. Developed by co-founder Cindy Kasindorf, the plant-based Immunity+ line is available in four flavors.
SANTA BARBARA – Teeccino, known for their bold tasting, roasted herbal coffees & teas, will be showcasing their new wellness collections at Specialty Food LIVE! 2021. These new wellness blends…
Drew and Mac Anderson, co-founders of the fast-growing fermented food platform Cleveland Kitchen, spoke about how the brand drew its inspiration from their mother and from the city of Cleveland, their experience leaning into new use occasions for sauerkraut and why it was key to growth, the impact of data on its merchandising and sales and how the brothers balance family and business.
As one of the RTD cold brew and oat milk pioneers, the success of RISE Brewing Co., which launched its three-SKU line of oat milk lattes in 7 oz. cans in 2018, has helped pave the way for others to enter the category. The brand is seeking to leverage its first-mover advantage in oat milk to broaden its presence, starting with this month’s launch of a new Vanilla flavor.
