BevNET Exclusive: Suja CEO Jeff Church Talks Coke Investment

“Since we started, we’ve shipped over 40 million bottles of Suja,” Church said. “With Coke and the right construct of an arrangement, we could go from 40 million to a billion. It just gets us super-excited about the pathway to building a much bigger business.”

Panera Adds Blueprint, Harmless Harvest, Joia

Expanding upon a commitment to sell food items made without artificial ingredients, Panera Bread today announced plans to add offerings from Blueprint, Harmless Harvest and Joia to its bottled beverage lineup.

Review: Neon Energy Drink

Neon energy drink is the product of ViSalus, which is a multi-level marketing company that focuses on weight management products. On the surface Neon looks very much like a stereotypical energy drink. The black, green and white color palette features a design that definitely looks the part of the category. But this isn’t necessarily a good thing.

Review: Prospectors Cold Brew Coffee

Made with a blend of water, fair trade and organic coffee beans and mint, Prospector’s Cold Brew coffee is one of the more recent ready-to-drink entries into the ever expanding cold brew coffee category. The product, which hails from Michigan, has that big and bold, but smooth in finish, coffee flavor that we’ve come to expect from any quality cold brew product.

Bitter Flavors On The Rise

Surging demand for “green juice” is one clear example of Americans’ growing interest in bitter vegetables and greens.

Review: Cholaca

Described by the producer as “pure liquid cacao,” Cholaca’s Original variety is a blend of three ingredients: water, fair trade cacao and organic fair trade coconut sugar. Designed with the intention of being used as either a shot or in another drink (e.g. milk or coffee), the flavor of the product is intense but enjoyable, even when consumed straight.

Q&A: Harmless Harvest Co-Founder Discusses “Raw” Revamp

BevNET recently spoke with Harmless Harvest co-founder Justin Guilbert to discuss in further detail why the company removed "100% Raw" and "Never Heated" from its labels and also addressed several questions as to whether external pressures, litigation and/or an updated formulation played a role in the updated positioning.

Review: Capital Kombucha

Marketed as "the first kombucha producer in the nation's capital," Capital Kombucha is a brand that we first encountered at the 2015 Summer Fancy Food Show. Based in Washington, D.C., the brand comes in nine varieties, each packaged in 12 oz. glass bottles. For us, simplicity in formulation and design struck a chord... and quenched our thirst.

Coke-Backed Group: Lack of Exercise, Not Soda, to Blame for Obesity Epidemic

Unsurprisingly, some health experts are criticizing the nonprofit’s agena. New York University professor of nutrition, food studies and public health Marion Nestle calls GEBN, whose website is registered to Coca-Cola’s Atlanta headquarters, “a front” for the soft drinks kingpin.