First Wine and Kombucha in the World! Low Alcohol, Low Calorie, Chilean and Organic.

Drinking has changed all over the world. We all want less alcohol, fewer calories, and definitely won’t compromise on flavor and packaging.

Kombuchacha®, the Latam functional beverage platform, invited Emiliana®, the biggest organic vineyard in the world, to give a sexy sparkling solution to the market.

This is how the CHACHACHÁ was born: Chardonnay & Kombucha, but make it raspberry.

The delicious sparkling cocktail has positioned the companies as trendsetters and has attracted buyers from the best restaurants in the UK and the East Coast USA.

“What we wanted to offer was a solution,” says Kombuchacha founder María Prieto, “a functional, pink and bubbly RTD, with only 4% alcohol.”

The two companies have teamed up to show the world that innovation can be fun, and hold values that consumers today stand by: organic and humane, with all the style and fun that consumers want.

Ice, serve, enjoy! The sparkling cocktail that is here to stay, the first of a line of co-branding between two leaders.