Copper Moon Coffee Returns to Exhibit at the 2026 Summer Fancy Food Show

[LAFAYETTE, IN] MAY 19, 2026 - Copper Moon Coffee, a family-owned Lafayette, IN roastery known for its commitment to quality, sustainability, and connection, will return to exhibit at the 2026 Summer Fancy Food Show, taking place June 28–30 at the Javits Center in New York City.

Organized by the Specialty Food Association (SFA), the Summer Fancy Food Show is one of the industry’s premier events, bringing together thousands of specialty food and beverage brands with top buyers, distributors, and retailers from across the globe. As consumer demand for premium coffee continues to climb, the show serves as a key platform for brands like Copper Moon to connect with partners and expand their retail footprint.

The U.S. coffee market is projected to reach $110 billion by 2027, reflecting sustained growth driven by evolving consumer preferences and a surge in at-home coffee consumption. Today, 67% of Americans drink coffee daily, an all-time high, with many seeking higher-quality, café-style experiences at home.

“Coffee is one of the few categories that continues to grow both in volume and in consumer expectations,” said Brad Gutwein, CEO of Copper Moon Coffee. “We’ve seen real momentum behind our at-home coffee offerings, especially as more consumers look to recreate café-style experiences with higher-quality options they can enjoy every day. That’s pushed us to focus on developing products that are easy to use without sacrificing quality. Summer Fancy Food is a great opportunity for us to share that evolution with buyers and highlight everything from our organic offerings to our cold coffee lineup ahead of the summer season.”

In response to these trends, Copper Moon Coffee will highlight its lineup of approachable, café-quality products designed for everyday brewing. Attendees can explore the brand’s expanding portfolio, including its growing USDA-certified organic line, featuring newer flavors like Pistachio and Vanilla, as well as its range of cold coffee offerings, including Cold Brew Pouches, Brew Over Ice Cups, and its signature cold brew blend, all suited for the summer season.

With approximately 80 to 85 percent of coffee drinkers now regularly preparing coffee at home, Copper Moon continues to focus on delivering barista-quality experiences in accessible formats that resonate with modern consumers.

The 2026 Summer Fancy Food Show will feature thousands of specialty products, along with educational programming, trend insights, and networking opportunities with leading retailers, including Whole Foods, Sprouts Farmers Market, and more. Attendees can visit Copper Moon Coffee at booth #5707 to learn more about its offerings and explore opportunities.

For more information on Copper Moon and its products, visit coppermooncoffee.com/

About Copper Moon Coffee

Copper Moon Coffee, LLC, is a family-owned roastery based in Lafayette, Indiana, committed to delivering high-grade, evenly roasted coffee while incorporating family values of trust and hospitality. Beyond its dedication to quality coffee, Copper Moon proudly supports initiatives that inspire future generations, including the Astronaut Scholarship Foundation and the International Women’s Coffee Alliance. Copper Moon Coffee’s premium blends are available in Copper Moon’s web store, on Amazon, and at select retail locations nationwide. For more information, please visit coppermooncoffee.com.

About the Specialty Food Association

The Specialty Food Association (SFA) was founded in 1952 and is the not-for-profit trade association of the $207 billion specialty food industry. Representing more than 3,800 businesses worldwide, SFA champions industry participation and success for a diverse community of makers, buyers, importers, distributors, and service providers by developing resources, information, education, and events that celebrate innovation and inclusivity. Find out more online and connect with SFA on Facebook, X, Instagram, LinkedIn, and TikTok.

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