
“Jack Rabbit really captures the essence of Utah’s fragrant desert landscape of juniper trees and sage brush,” said Erik Ostling, partner, Beehive Distilling. “K&L’s vast online presence allows us to share that Western feel with people in other states who have never even set foot in Utah.”
Jack Rabbit Gin is distilled in small batches to ensure each bottle contains precise amounts of its seven unprocessed botanicals: juniper berries, lemon peel, sage leaves, coriander seeds, orris root, grains of paradise and rose petals.
“K&L is pleased to be the first out-of-state retailer to carry Jack Rabbit Gin,” comments David Driscoll, K&L Spirits Buyer. “We’re confident that our California customers, and those in the other eight states we ship to, will appreciate this gin for not only its unique flavor profile, but also for its equally unique Utah origin—one of the least-friendly states in America for spirits production.”
About Beehive Distilling:
Beehive Distilling, Utah’s only gin distillery, was launched in 2013 by Matt Aller, Chris Barlow and Erik Ostling—three Salt Lakers with shared passions for design, photography and spirits. For more information, and a list of where Beehive spirits are sold and served, visit www.beehivedistilling.com.
About K&L Wine Merchants:
Founded in Millbrae, California in 1976, K&L Wine Merchants (www.klwines.com) offers thousands of wines and spirits, both online with real-time inventory updates, and at its three Northern California retail stores.