Category Close-Up: Noodles - Product Showcase Bonus Episode

Last month during our Category Close-Up: Product Showcase we explored innovation and  growth strategies for a group of rising noodle brands. In this special bonus segment, you’ll hear from three more brands, producing both shelf-stable and frozen products, about the market dynamics that are currently shaping the category and what their companies have been up to over the last several months. 

On this Bonus Edition of our Pasta Product Showcase, you’ll hear about the latest innovations and updates from:
Cappello’s
Lotus Foods
Jovial Foods

Transcript

Carol Ortenberg [00:09] Hi everyone, I'm Carol Ortenberg, the editor of Nosh. Now, in the last edition of Category Close Up Product Showcase, we spoke with executives from Pasta Brands about their latest product launches and the category at large. In this special bonus segment, you'll hear from a few more brands about the market dynamics that are currently shaping the category and what their companies have been up to over the last year. So please stay tuned. Joining us to noodle over the pasta category is Frank Bergen, the president of Jovial Foods. Frank, thank you so much for being with us…

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