NotMilk will debut in Whole and 2% Reduced Fat varieties, which will retail for $4.99 for a 64 oz. carton. Like NotCo’s other products, the milk was developed by matching the animal proteins found in traditional milk to their “ideal replacement” among “thousands” of plant-based ingredients.
With Thanksgiving just around the corner, this Spirts Gallery takes a look at a handful of the notable new spirit releases that we'll be toasting with at the dinner table this year, including a solera-aged rye from Maryland's Gray Wolf Distilling, the second expression in the Heaven's Door Bootleg Series, and a special benefit release from Widow Jane.
The Free Spirits Company introduces a new way to enjoy cocktails, giving the drinker complete control over how much – if any – alcohol is used in their construction.
While many health brands focus on building a loyal consumer base before being adopted by professional sports teams, tart cherry juice maker CHERRiSH laid its foundation in the athletic channel. But after a year of disruption in the sports world, the Washington-based company is now making a broader pitch to the everyday consumer, repositioning its products as overall wellness drinks for all ages.
Vision Wine & Spirits, the national sales & import division of Martignetti Companies, is pleased to announce a new distribution agreement with Artisan Fine Wine & Spirits for the state of Oklahoma.
This fall 2020, Nikka Whisky, known for its mastery in blending, releases a refined Taketsuru Pure Malt (43% ABV; $79.99 SRP), a smooth blend of 100% malt whiskies to showcase the contrast and balance from Nikka’s two distilleries: Yoichi and Miyagikyo.
Next week BevNET’s New Beverage Showdown 20, the leading business pitch competition for the beverage industry, will feature the founders of the hottest new beverage brands, all competing virtually. The semi finalists have been chosen, as well as the expert judges, who will be providing feedback and ultimately choosing the winner. So let’s meet the players.
Despite the difficulties presented by 2020, B.R. Distilling Co. has scaled its distribution across eight new states this year, including Alabama, Colorado, Connecticut, Florida, Missouri, New Jersey, New York, and Texas.
California’s Troop Beverage Co. has officially launched its new line-up of bold, balanced cocktails available in CA and CO retail stores, and direct-to-consumer nationally.
The Kentucky-based whiskey makers at Buzzard’s Roost and beer brewers at Against the Grain are coming together for a special whiskey and beer collaboration: Roosted Chiquen Brewer’s Toast Finish and Roosted Chiquen Sippin’ Beer.
The Spice Lab’s Creative Mixology All-Natural Frozen Cocktail Mixes provide an easy and delicious way to make every gathering feel like a party.
Catoctin Creek Distilling Company is excited to bring a taste of summer to fall with the launch of its Peach Barrel Select Rye Whisky on Monday, Nov. 16.
About two years ago, Laïta launched ESI Nutrition to bring all its health and nutrition activities under a single banner in an effort to create synergies between existing structures and…
Portland, Oregon — Klersun today announced that it’s expanding its processing facility to 15,000 square feet. The expansion will have a processing capability of 12,000 kg of distillate per month…
