Kiki Milk, maker of an organic plant-based milk line marketed to children and families, is extending its brick-and-mortar footprint with 440 Sprouts Farmers Market locations across the country; Korean Pear beverage brand Seoul Juice is now available nationwide in QuikTrip locations.
This special episode of the podcast is the second installment of our limited series, Black Founders Club. Developed in collaboration with Equitea founder and CEO Quentin Vennie, the series explores the challenges and opportunities Black founders face in the CPG space.
The beverage industry is facing new supply chain pressures in 2025, with tariffs, rising costs, and shifting trade policies affecting key ingredients and materials. Agrowgate’s latest report provides insights into these challenges and what they mean for brewers and beverage producers. Learn how to adapt and stay ahead in an evolving market.
While there has been plenty of action in the fast-growing RTD cocktail scene, this year has already seen a raft of eye-catching new spirit launches. Here’s a quick recap of some of 2025’s early arrivals, including Megan Thee Stallion’s new tequila, a culture-merging limited release from Don Julio, and another flavor in Midnight Moon’s milkshake-inspired liqueur line.
In this roundup of new product reviews, we go tropical green with Remedy Organics, taste Ethiopian cold drip coffee from Gaffle! and get to know “social soda” from Daizy’s before…
BevNET’s annual “Best Of” Awards recognize the companies, brands, individuals, products, ideas, and trends that are driving the beverage industry forward. The highly-anticipated awards show will take place in Marina del Rey, CA during BevNET Live Winter 2025, happening December 7-9, 2025.
Emily Griffith, the founder and CEO of fast-growing buckwheat-based food brand Lil Bucks, discusses the importance of clear messaging to connect with consumers and how simplicity, rather than over-innovation, led to success. She also talks about sourcing strategies, securing key retail partnerships, including Whole Foods and fundraising for the company’s Series A round.
The Super Bowl giveth, and the Super Bowl taketh away. That may be what Poppi is feeling this week as – just one year after earning plaudits for its splashy Super Bowl TV spot – the modern soda brand is reeling from fallout around its marketing stunt for this year’s Big Game.
As you may have heard, some people are upset with Poppi. While the soda brand’s Super Bowl ad caused a bit of consternation, we have a different take on it… and that of Liquid Death’s controversial TV spot. This episode also features an interview with Luke Montgomery-Smith, the co-founder of Plink, a brand of flavored, electrolyte-infused tablets designed to create effervescent and hydrating beverages.
This week’s new beverage launches include some innovative new soda flavors ranging from Mandarin Refresco to… Pepperoni Pizza? We also look at some co-branded partnerships involving PEEPS and Paris Hilton.
In this roundup of new product reviews, we check in with a Super Bowl QB's favorite sport coffee, sip booze-free functional drinks from Dappy, enter the House of Cha and come face to face with Liquid Death's new soda-inspired sparkling waters.
It may be making a killing in the U.S., but Liquid Death turned up DOA across the pond.
In our latest look at new RTD cocktail releases, Owl’s Brew invites comedian Chelsea Handler to spike its lemonade, Surfside goes green (with tea, that is) and Cutwater goes sweet on us with its Strawberry White Russian.
Emily Heintz, the founder of dynamic non-alcoholic beverage platform Sèchey, joins us for a deep dive into her vision for the company, including how Gen Z and millennial lifestyles are shaping awareness and trial, and why the founder’s voice is the most essential tool in connecting with customers.
