Rabbit Hole Expands Distribution to West Coast
Rabbit Hole, the Kentucky-based distillery modernizing the spirits landscape, is thrilled to announce a significant expansion into the West Coast.
News
On-Premise, Retail Strategies Complement Growth at Ripe
Fueled by recent proprietary innovations in packaging and dispensing technology, Ripe Craft Juice and Ripe Bar Juice are now in a position to grow both jointly and independently, with two distinct product offerings that can meet consumers either on-premise or at the grocery store.
Taste Radio Ep. 97: REBBL CEO O’Loughlin: Leadership Guided By Constant Experimentation, Compassion
Why REBBL CEO Sheryl O’Loughlin believes a business’ ability to constantly evolve and to take a progressive approach to the times can spell the difference between success or failure; Taking an omnichannel approach to fresh and organic with Urban Remedy CEO Paul Coletta; How Kabaki Purple Tea fuses innovation and social mission. This episode is presented by The Good Crisp Company.
Harvest Soul Organic Juice Gains Distribution at Earth Fare
Harvest Soul Organic Juice, known for blending nutrient-dense fruits and vegetables into whole food beverages, has expanded into all Earth Fare Markets throughout the country.
PepsiCo Launches Drinkfinity in U.S.
After a pilot run in Brazil, PepsiCo’s customizable pod-based beverage format Drinkfinity is now available stateside, launching exclusively through the brand’s website last week.
fairlife Launches Ultra-Filtered Whole Milk with DHA Omega-3
fairlife, LLC, the health food company known for its high-protein ultra-filtered milk, is expanding its portfolio of milk products to include fairlife DHA Whole Milk, a creamy, ultra-filtered cow's milk with DHA Omega-3 fatty acids to support brain health.
Moonshine University Offers Course at Chicago Distilling
Spirit lovers in the windy city will be among the first to get a “high-proof education” at Moonshine University’s second off-campus course for the Stave and Thief Society’s Executive Bourbon Steward Training.
Zaro’s Natural Mineral Water Now Available in US
For the first time, Zaro’s Premium Natural Mineral Water, headquartered in Crete, Greece, is now available to distributors in the United States.
Lyon Distilling Expands Distribution to Delaware and Connecticut
Lyon Distilling Company of St. Michaels, MD is proud to announce expanded distribution into Delaware and Connecticut.
District Distilling Names New President and CEO
Michael Cummings, co-owner of District Distilling, Washington D.C.’s first distillery that houses a restaurant and bar, has tapped Eóin Connors as the new president to helm the company.
Nestlé Waters Launches Bottle Made From 100 Percent Recycled Plastic
Nestlé Pure Life Purified Water is announcing the introduction of a 700-mL bottle made from 100 percent food grade recycled plastic*, known as rPET.
Coke Reports Strong Revenue Growth in Fourth Quarter
The Coca-Cola Company came out strong in Q4, reporting 6 percent organic revenue growth following a year of restructuring and cross-category portfolio expansion. The company expects that momentum to carry into 2018.
Mooala Expands Distribution to East Coast
A massive Mooala expansion is hitting the Northeast, as the popular dairy alternative brand grows its footprint beyond the Southwest.
Clear/Cut Phocus Launches Caffeinated Sparkling Water
Clear/Cut Phocus has launched a first-of-its-kind premium sparkling water containing caffeine derived from green tea.