News

iTi Tropicals Launches Innovation Blog

The blog will serve the marketplace by offering thought leadership on topics like Non-GMO and clean labels, dairy-free and vegan ingredient options, and more.

The Sazerac Company Acquires The Last Drop Distillers

The investment that will be injected into the craft spirits brand through the acquisition will accelerate its ambitious growth plans whilst also allowing the existing Last Drop Distillers team to continue to run the business autonomously, with the small, personal operation remaining intact.

Zodiac Spirits Launches Horizon Gin

Like the flagship vodka brand, Horizon is a potato based spirit and is produced ‘farm to bottle’ in Idaho, USA. Horizon employs a Single Source Distillation® method, as the potatoes are regionally sourced and the entire distillation and bottling process occurs at the company’s Rigby, Idaho-based distillery.

BevNET Podcast Ep. 22: Milking It — Alt-Dairy Continues to Roll

What’s driving the evolution of the dairy-alternative category and continued growth for almond milk? In what ways are brands attempting to disrupt and innovate with single-serve varieties? And can sales remain on this upward trajectory? We hash it out in this edition of the BevNET Podcast.

Stumptown Coffee Roasters Debuts Rare Red Gesha Grand Cru Coffee

Stumptown will offer the elegant Red Gesha coffee for purchase as whole bean coffee and as a bottled Cold Brew, notably marking the first time that Stumptown customers will be able to taste the same Grand Cru coffee brewed two ways.

COCO5 Reveals Packaging Redesign

Keep an eye out for COCO5's refreshing new look and debut at two major retailers later this month.