KeVita Hosts ‘Live Kulture’ Event in New York City
KeVita Sparkling Probiotic Drinks hosted its first "Live Kulture" event in New York City, New York.
News
Mix1 Available at Convenience and Grocery Stores Throughout Arizona
Last month, mix1 sold approximately 150,000 bottles of its newly formulated protein shakes to its Arizona distributor. Product is now showing up in convenience and grocery stores throughout the state.
‘tude Juice Now Available at The Fresh Market
Providing one more local shelf to pick up a bottle, ‘tude Juice™ is now available for sale nationwide at over 150 “The Fresh Market” locations.
The Launch of CocoKing Coconut Water
Eastland Food Corporation launched CocoKing Coconut Water 100% pulp free at 18th Americas Food and Beverage Show in Miami Beach, Florida on October 27-28, 2014.
Channel Check: Ready-to-Drink Coffee
Among the new and intrepid, Coco Cafe is the tallest of the small, while Illy is showing positive growth and also indexing in the refrigerated section with another $3 million or so not included here. Still, it’s a long way to the top.
Old Orchard Brands Releases Seasonal Fruit Juice Cocktails
Just in time for the cooler weather and the upcoming holiday season, leading juice innovator Old Orchard Brands introduces a new line of limited-edition fruit juice cocktails that celebrate the iconic flavors of fall.
WSJ: PepsiCo Confirms SodaStream Test
The Wall Street Journal reported that PepsiCo and SodaStream have agreed to a “small-scale, limited-time test” that will begin in the coming weeks.
Distribution Roundup: Premium/Specialty CSD Brands Gain Momentum
Amid a downturn in consumption of legacy soda products, upstarts like Minta, Sipp, Something Natural and POP Water are gaining steam in variety of regions across the country and in retailers ranging from single-store grocers to regional giants.
The Fizzary and Mass Street Soda Make World Series Wager
San Francisco’s own soda pop and candy shop The Fizzary has gone head to head with Mass Street Soda to wager each outfit’s best soda in the instance of their respective teams defeat!
When Using Novel Ingredients, Are All Co-Packers Created Equal?
In the following video on BevNET Food and Beverage University, Mamma Chia founder Janie Hoffman discusses the process by which she was able to identify and partner with co-packers that could mass produce a beverage that incorporated a novel and often challenging ingredient to work with, which in her case, is the chia seed.
Zephyrhills Water to Donate $50,000 for Tampa Bay Community
Zephyrhills Natural Spring Water will donate $50,000 in honor of its 50th anniversary and its commitment to preserving Florida’s natural water resources to Keep Tampa Bay Beautiful and Tampa Bay Watch at the Zephyrhills Community Open House.
What’s Trending? Ask Whole Foods.
A look at how the retailer is exploring new ways to execute behind its core competency.
Drone Films Tons Of Copper Taking Flight At Michter’s Distillery
October 23rd marked the arrival of tons of custom built, copper distilling equipment at the small, but highly acclaimed Michter's Distillery in Louisville, Kentucky. In an expansion of its facilities, Michter's installed a 46 foot high column still and a copper pot still doubler built by 101 year-old Vendome Copper & Brass Works.
Chivas Regal Launches First New Blend in Seven Years
Chivas Regal has introduced Chivas Regal Extra — its first new global expression since 2007. Complementing its collection of premium blended Scotch whiskies, Chivas Regal Extra is a special selection of whiskies matured in Oloroso sherry casks together with the rarest and finest Chivas malts.