Cointreau Enters Ready-to-Serve Market with Citrus Spritz Line
Cointreau, the orange liqueur that plays a supporting role in the margarita and the cosmo, is aiming to step into the spotlight with its first-ever ready-to-serve (RTS) product.
Cointreau, the orange liqueur that plays a supporting role in the margarita and the cosmo, is aiming to step into the spotlight with its first-ever ready-to-serve (RTS) product.
Affordability is the biggest headwind facing the bev-alc industry, according to survey results released Monday from investment banking firm Jefferies.
The controversial study that drew the ire of beverage-alcohol industry trade groups will not be published, according to several media outlets.
Ordering a zero-proof option at a bar or restaurant can mean anything from a soda to a non-alc beer, but how are some of the country’s buzziest bars experimenting with non-alc options?
Pernod Ricard is shaking up its distribution partnerships as it plans to triple its ready-to-drink (RTD) footprint in the U.S. over the next three years.
This month’s adult non-alc offerings include a desert-inspired spritz from Parch, buzzy coffee elixirs from Lapo’s and Wilderton, and two agave spirit replacements that keep the plant in the forefront.
One of Japan’s best-known business leaders and the head of Suntory Holdings has resigned after a police investigation into the purchase of supplements that may have violated the country’s strict drug laws.
Korean soju is one of the top selling spirits in the world, but can that popularity transfer to canned cocktails? Several emerging brands are aiming to find out.
Kendall Jenner’s 818 Tequila has landed additional investment and named a new CEO.
Brandon Hanson, the co-founder of a well-known West Coast distillery, is venturing into the “wild west” of THC-infused beverages.
We chatted with Brianda Gonzalez, founder and CEO of The New Bar, about what’s next, where the hurdles are for ANA, and how ANA brands can take cues from their full-proof counterparts.
A favorite poolside duo just got a convenient upgrade. Malibu and Dole are teaming up to launch ready-to-drink (RTD) cocktails coming early 2026.
In a tectonic shift in the distribution landscape, Anheuser-Busch InBev (A-B) announced plans to sell its wholly owned network of distributors (WOD) in New York to Southern Glazer’s Wine & Spirits (SGWS).
Bev-alc sales continued to decline in the two-week period ending August 9, although cider and ready-to-drink (RTD) spirits are still enjoying a slight summer boost, according to analysis of NIQ data from Goldman Sachs Equity Research.