Rebel Kitchen Enters Whole Foods’ Northern California Region

Picture 12242Oakland, Calif. (April 13, 2016) – Rebel Kitchen, the premium purveyor of dairy-free coconut mylks, crafted from simple, quality ingredients, has announced its expansion into leading natural foods retailer, Whole Foods Market (WFM) in Northern California. The brand’s three varieties of coconut mylks are now available in the following 15 stores: Stevens Creek, Sacramento, Dublin, Gilman, San Mateo, Roseville, Redwood City, Folsom, Berkeley, Fremont Mowry, Harrison, Napa, Los Altos, Petaluma, and Sonoma.

The UK-founded brand is newly available stateside, having launched in the U.S. in March 2015. Rebel Kitchen is available nationwide in natural grocery stores and key independent stores alike, with further expansion on the horizon.

“Since launching in the United States a little over a year ago, we have experienced overwhelming reception to the brand and loyalty to our product,” said Tamara Arbib, founder and CEO of Rebel Kitchen. “This expansion into such an established natural grocer as Whole Foods allows us to get our premium dairy-free coconut mylks into the hands of more health-conscious consumers who are seeking authentic, clean foods. With this growth, we are excited to continue educating our customers through in-store demos and continuing to sweep the nation with distribution. It’s a busy and exciting time for us.”

Crafted from simple ingredients, direct from nature, all of Rebel Kitchen’s coconut products contain no refined sugar, zero additives and preservatives, with succinct ingredient lists that take good foods back to basics, without sacrificing on flavor. Sweetened with only date nectar, Rebel Kitchen is certified organic, non-GMO Project Verified, dairy free, refined sugar free, carrageenan free, gluten free, soy free, vegan, and Paleo, with no additives whatsoever.

In addition to grocery retailers, Rebel Kitchen is also available for purchase internationally online at and, offering consumers the convenience of delivery direct to their door. Over the course of 2016, Rebel Kitchen will continue to increase its distribution and major retail partners.

About Rebel Kitchen

Rebel Kitchen crafts delicious snacks and dairy-free coconut mylks from simple ingredients, direct from nature. All of the products contain no refined sugar, zero additives and preservatives, with succinct ingredients that take good foods back to basics, without sacrificing on flavor. The internationally renowned and decorated brand has now crossed the pond, announcing its United States based distribution in autumn 2015, and expanding nationally since. With a responsible business practice and deep- rooted morals and values, Rebel Kitchen brings authenticity, health, and goodness alongside mind- blowing taste crafted with the highest quality ingredients. Certified organic, non-GMO Project Verified, dairy free, refined sugar free, carrageenan free, gluten free, soy free, vegan, and Paleo, with no additives whatsoever, Rebel Kitchen truly caters to each and every diet and lifestyle. With an impressive pedigree and simple, pared down ingredient list, Rebel Kitchen turns simple ingredients direct from nature into amazing tasting products that are designed for everyone, anytime.Sweetened only with date nectar, Rebel Kitchen is the tasty treat you’ve been craving.

For more information about the brand and products, please visit: