Office Hours: State of the Food Service Channel

Transcript

Jeff Kleinman [00:12] Hello and welcome to Office Hours, the show where we try and ask and answer questions about pressing market issues of the day for food and beverage entrepreneurs. I'm Jeff Kleinman, editor in chief of Bevnet. So here's a message that you probably don't want to hear about the pandemic, but it's true. Food and beverage companies, you all got pretty lucky. And by that I don't mean to downplay the seismic disruptions of the past 18 months which have certainly been earth shaking for the CPG business, but for the restaurant side of the industry it's been earth shattering. From…

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