Review: Glide Immunity Shot
Marketed as an immunity and wellness shot, Glide Immunity is a 2.5 oz USDA Organic shot that features oregano oil, ginger, honey, and citrus as its primary ingredients.
BevNET.com Staff
Posts by BevNET.com Staff
Taste Radio Ep. 88: DRY Soda Founder on How to Play The Long Game… and Win
Distributors called her a “relentless bitch,” but DRY Soda founder Sharelle Klaus paid little mind to their insecurities. She was too busy building a business; My/Mo CMO talks mochi momentum; Keto FTW: Bear Squeeze founders chat about Showdown triumph.
Review: Seven Sparkling Water
Seven Sparkling Water, which was created by the same folks behind Project 7, is a new entry into the explosive flavored sparkling water category.
Taste Radio Ep. 87: Forager Project Co-Founder: “We Are Great Believers in ‘Ready. Fire. Aim.’”
How organic plant-based food and beverage company Forager Project aligns innovation with current trends while staying true to its core mission; living at “the edge of success and extinction,” with the founder of Ibex Yogurt; the Bitsy way of making brain food.
BevNET Announces Its Best of 2017 Award Winners
BevNET’s Best of 2017 come from growing companies and startups, identifying rising stars and the most important trendsetters. We honor the products, the plays, the packages, the leaders and brand who were the hardest working, or just the cleverest.
Taste Radio Ep. 86: Going Back to the Roots To Become “The Pixar of Food”
Going Back to the Roots to become “The Pixar of Food”; Don’t spill a drop: BeerBoard challenges the status quo for draft pours; Nitro Beverage Co. goes next level with kombucha and cold brew.
Review: La Colombe Peppermint Mocha Draft Latte
When it comes to innovation, La Colombe has been on quite a tear over the past year. And with the introduction of their seasonal Peppermint Mocha, the trend continues.
Taste Radio Ep. 85: Honest Tea Co-Founder Barry Nalebuff: “Focus on Solving a Real Problem”
A wealth of wisdom from Honest Tea co-founder Barry Nalebuff, who shares lessons learned from over two decades in food and beverage; distilling the fast-growing world of craft spirits with Bully Boy co-founder Will Willis; meet Bartesian, aka the “Keurig for Cocktails.” This episode is presented by Sovereign Flavors.
Review: Legacy Juice Works Adds Organic Tart Cherry Juices
Announced the Natural Expo East 2017 along with the product line’s name change, Legacy Juice Works’ line of high pressure processed (HPP) tart cherry juices includes products in both 8 oz. bottle and 2 oz. shot formats.
Review: Après Plant-Based Protein
Après is a line of premium plant-based protein beverages that were designed specifically for “whole-body replenishment.”
Taste Radio Ep. 84: Rocking Out With Halen Brands CEO Jason Cohen
Build hot brands, grow relationships with buyers, and sell companies with Halen Brands’ Jason Cohen; dive into consumers’ relationship with sustainable seafood with Ken Plasse, CEO of Fishpeople; an elevator windup-and-pitch from sports drink brand KRā.
Review: Repurposed Pod Cacao Juice
Cacao juice is a drink that’s made from the fruit that surrounds the cacao (or “cocoa”) bean. The product is made with just this single ingredient and is, therefore, 100 percent juice.
Review: RISE Brewing Co. Adds Two New Citrus Flavors to its Cold Brew Lineup
RISE Brewing Co., a maker of nitro cold brew coffees, is back two new offerings: Nitro Blood Orange Coffee and a seasonal Nitro Lemonade Coffee.
Review: Genius Goes Back to Its Roots as a Coconut Smoothie
Announced back in August, Genius Coconut Smoothie is a throwback to the company’s original product offering.