Hood River Distillers, Inc., the largest and oldest importer, distiller, producer and bottler of distilled spirits in the Northwest, announces today the expansion of its Pendleton Whisky portfolio with the introduction of Pendleton Midnight, a premium select 90 proof Canadian whisky.
SMS has distributed TABASCO® brand products across the U.S. through a network of dealerships since 1996.
INVIGORADE is formulated with natural non-GMO ingredients like pure cane sugar and sea salt, and it contains as much as 50% less sugar than traditional sports drinks.
The company, co-owned by international pop superstar Nicki Minaj, has launched three new blends that combine select premium Spanish wine with natural fruit essences and a touch of carbonation.
FOUND is also available in Sweden, Turkey, Australia, France, Korea, Singapore, China and The Maldives.
At 6 years old and 110 proof, this new expression of Pikesville Rye is produced at Heaven Hill’s Bernheim Distillery in Louisville and aged in its premier rickhouses in Bardstown, Ky. With a suggested retail price of $49.99 for a 750ml bottle, it will roll out in New York, Chicago, San Francisco and Los Angeles.
Food purveyors now have until December 16, 2016 to be in compliance with the menu-labeling law.
Jane Lynch is putting some off-kilter star power behind Vita Coco, the company revealed today.
PepsiCo Chairman and CEO Indra Nooyi called the new appointments “essential to ensure our ability to better navigate complex operating conditions around the world and meet the changing needs of our business in the future.”
Through the alliance, the companies have created Frutalose® PRO; a liquid prebiotic, chicory root fiber syrup blended with the highly stable probiotic, GanedenBC30.
RBI recently began distribution of Reed's brands throughout northwest Arkansas and northeast Oklahoma, carrying ten SKUs of Reed's and Virgil's flavors to start.
PepsiCo, Inc. today reported organic revenue growth of 5.1 percent and core earnings per share of $1.32 for the second quarter.
In the following videos, we take a deeper dive into the fast-growing segment, having queried brand owners and company executives at the recently held 2015 Summer Fancy Food Show — including Powell & Mahoney co-founder Mark Mahoney, Jim Pickett, the co-founder of Pickett’s Ginger Beer, Q Drinks founder Jordan Silbert, Owl’s Brew co-founder Maria Littlefield, among several others — about the continued development of bottled cocktail mixers.
BevNET will be on hand to report on flavor, ingredient and beverage technology exhibitors at the event, which is expected to draw over 23,000 food industry professionals.
