Tribucha, makers of a natural channel-leading kombucha brand of the same name, announced the arrival of SuperB by Tribucha, a new line of shelf stable functional sodas rich in probiotics and postbiotics supporting digestive health in a refreshing new way.
ANGEL'S ENVY, in partnership with the Arbor Day Foundation, will plant a portion of the trees from this year's initiative on a private farm straddling the Meramec River in Dent County, MO that supplies directly to its majority barrel provider, Independent Stave Company. Additionally, ANGEL'S ENVY will work with Green Forests Work in conjunction with the Arbor Day Foundation to plant a portion of this year's trees on its own land in Henry County, KY for future use in bourbon barrels.
Almost a year since going public, Canada-based GURU Organic Energy reported a revenue increase of 22% to $8 million during its third quarter earnings call today for the period ending July 31, 2021.
When Zoe Sakoutis and Erica Huss launched their latest venture, Earth & Star, last year with a line of mushroom lattes, the intent was always to build the brand into a “mushroom platform.” Over a year later, the vision is taking shape.
Ducks Unlimited (DU) and Lux Row Distillers announce the launch of Daviess County Double Barrel Bourbon. As an official licensed partner of DU, Lux Row Distillers created a new Daviess County Bourbon variant that features a unique flavor profile, DU-branded packaging and a name that is certain to appeal to outdoor enthusiasts and bourbon drinkers alike.
Jim Clerkin, former CEO of the Americas for Moët Hennessy and Jim Beam, and Jeff Menashe, Founder and CEO of Demeter Advisory Group, the nation's leading investment bank to the adult beverage industry, have unveiled their new company: Demeter & Co.
The critically acclaimed La Adelita Tequila Single Estate Tequila, is excited to introduce a revolutionary new culinary experience with the launch of Adelita Caviar, three carefully curated and sustainably sourced caviar offerings in collaboration with the California Caviar Company, founded by Deborah Keane, the "Caviar Queen".
Matthew Parry, founder and CEO of canister-packaged snack brand The Good Crisp, spoke about how he has carefully navigated comparisons to Pringles, how the company’s channel and merchandising strategies have evolved to reach more mainstream consumers, and how he’s balancing rapid growth with a conservative approach to hiring.
The most satisfying sparkling water is the fresh kind you make yourself and with SodaStream’s newest machine this experience just got even better. The leading sparkling water brand, is announcing the launch of its new “Terra” sparkling water maker.
Expanding its global distribution presence, Prinova Group LLC ("Prinova"), a NAGASE Group Company, has entered into a definitive agreement to acquire industry expert The Ingredient House, LLC ("TIH").
FIJI Water is returning as the Official Water Partner of the 73rd Primetime Emmy Red Carpet and Awards Ceremony. FIJI Water will be exclusively served throughout both events to all guests as the star-studded event broadcasts live from L.A. Live in Downtown Los Angeles on Sunday, September 19.
A new aluminum can making and filling production facility is slated to begin operations in Salt Lake City during the fourth quarter of 2021.
Cheribundi, the leader in natural sports performance beverages specializing in tart cherry juice, announced the launch of their newest product innovation: Cheribundi Concentrate. The premium product takes tart cherries, the most antioxidant-rich superfruit in the world, and carefully blends them through Cheribundi’s proprietary juice extraction process.
From double-decade old bourbon to a trilogy of “Pacts,” the spirit industry saw a wide array of limited-batch whiskey innovations this month.
