Benriach Single Malt Scotch whisky announces the US debut of two expressions that reflect the traditional methods of Scotch whisky-making dating back to the earliest days of the Speyside distillery.
Vita Coco is officially going public. The New York-based coconut water maker filed on Monday with the U.S. Securities and Exchange Commission for an IPO seeking to raise up to $100 million. The company intends to list on the NASDAQ under the ticker symbol COCO.
Sourced Craft Cocktails (Sourced) has officially launched their newest innovation in the beverage alcohol sector, aptly coined "sampling as a service" or SaaS for short, to allow for a more luxurious experience for consumers, as well as a data-driven approach for off-premise retail and alcohol brands – something that has not yet been seen in this space.
BevNET reporters recap news and notes from the show floor at Natural Products Expo East 2021, including different approaches in enhanced water from Essentia and Oxigen, while True North and Humm Kombucha highlight news coming out of the energy drink category.
Another chapter in the history of the world’s oldest rum distillery has begun. In October 2021, Mount Gay will expand its team of expertise to welcome Maggie Campbell, former Head Distiller of Privateer Rum.
When the inventive West Des Moines distiller, Foundry Distilling Co., and renowned Des Moines brewery, Confluence Brewing Co., join together to make a one-of-a-kind spirit, the result is the exceptional Des Moines Malt Whiskey.
Inspiro Tequila, a new ultra-premium additive-free tequila, meticulously crafted from hand-selected 100% Blue Weber Agave, has launched in the U.S.
Village Garage, a newly-opened distillery in Bennington, Vermont, announces its first release, Village Bourbon, made from Vermont corn and rye and aged 5 years in American White Oak barrels.
The Cooper Spirits Co., an independent producer of innovative, integrity-driven spirits, announced “Slow & Low Coffee Old-Fashioned,” the first-ever expansion of its iconic Slow & Low brand.
Gruvi, a line of non-alcoholic beer and wine led by a dynamic sister and brother duo, announced its seed capital raise of $2.0 million. The round was led by Rockies Venture Club with participation from Maple Leaf Angels, Head and Heart Capital, several private investors and debt financing through BDC capital. Notable investors include Phil Donne, previous CEO of Campbell Soup and Kellogg Canada, Rita Valois, previous CIO of Treasury Wine Estates and Jim Spatz, President of Southwest Properties.
Flavorman, a leading beverage development company, held a ceremonial groundbreaking on the site of its new facility expansion at 809 South 8th Street. Upon completion, the project will bring 30 new jobs to downtown Louisville.
Breakthru Beverage continues to solidify its position in the CBD beverage market with today’s announcement of its partnership with Sprig and Cloud Water.
As the beverage industry faces a painful crunch on aluminum can supply, another manufacturer announced last week that it is working to expand production. Crown Holdings said Friday that it has selected Mesquite, Nevada as the location of a new aluminum can manufacturing facility.
It’s fresh hop season in Oregon, and Brew Dr. is excited to announce its third ‘Founder’s Series’ release, Northwest Hops. This limited-edition kombucha features an updated recipe of a longtime Brew Dr. favorite, the former Citrus Hops flavor.
