BigFish, an online marketplace for craft spirits, has announced that it has launched an online platform that provides Illinois customers unprecedented access to a carefully curated collection from more than 150 independent distilleries from around the world, delivered straight to their doorstep.
Lonerider Spirits has now entered the ready-to-drink cocktail space with a whiskey mule that is available now in North Carolina.
Inc. magazine has revealed that Tattersall Distilling is no. 1632 on its annual Inc. 5000 list, the most prestigious ranking of the nation’s fastest-growing private companies.
Eric Bonin is the founder and CEO of Pillars Yogurt, a company focused on delivering all-natural and low sugar greek yogurt options in a convenient drinkable format. The products contain both prebiotics and probiotics, a differentiator in the yogurt set.
Guarachi Wine Partners' 2018 acquisition of the Parker Station brand now includes two new varietals: Parker Station Chardonnay and Parker Station Cabernet Sauvignon.
Southern Breeze Sweet Tea, the original zero calorie cold brew sweet tea inspired by the South itself, is celebrating National Sweet Tea Day with three new flavors, including Blackberry, Mango and Mint.
CBD-infused drink mix maker OLEO, Inc. announced today it has raised $1.5 million in a convertible note round. Speaking to BevNET, OLEO co-founder and CEO Skyler Bissell said the financing served as a “bridge round” between its 2016 series seed and a yet-to-be-determined future funding round.
Teddie Natural Peanut Butter president/CEO Mark Hintlian explained why the company’s obsessive commitment to quality and dedication to its employees have been bedrocks of its success. He also spoke about how Teddie communicates the nutritional benefits of its products and why he believes that some competing brands marketing “natural” products are misleading consumers.
DASANI, the no. 1 mainstream water brand in the United States, has announced a robust pipeline of sustainable packaging innovations in support of The Coca-Cola Company’s global “World Without Waste” goal to make its bottles and cans with an average of 50 percent recycled material by 2030.
Initially announced at Natural Products Expo West this past March and received by positive reviews, Riff Cold Brewed has continued to refine its recipe, sourcing, brewing process and packaging for its new Alter Ego Sparkling Coffeefruit Tea based on validation from the trade and consumers.
Capt’n Eli’s Soda has announced an addition to its all-natural bottled soda line: Capt’n Eli’s Diet Root Beer. The new diet flavor joins Capt’n Eli’s current line of all-natural sodas, such as Root Beer, Ginger Beer, Cream Soda, Black Cherry Pop, Blueberry Pop, Orange Pop, and Strawberry Pop.
Genius, the whole coconut smoothie beverage blending organic coconut water and coconut meat in every bottle, has recently completed a packaging upgrade which launched in stores on August 19, 2019.
Moskovskaya is introducing its first bottle redesign since 2012, breathing new life into the brand, communicating a premium, modern drinking experience to consumers whilst retaining the core value - authenticity.
Trade Eights Cocktails, an all-natural, bottled cocktail company based in Seattle, Washington, is expanding distribution to Idaho. After launching in Washington in late 2018, the company has now partnered with Idaho alcohol distributor, Idaho Wine Merchant.
