Review: Caribé Juices
When we first met Caribé juices back in 2015, the company was focused on positioning their products as “Exotic” juices. While this copy still remains, it’s much smaller, and flavor profiles have evolved and been repositioned.
When we first met Caribé juices back in 2015, the company was focused on positioning their products as “Exotic” juices. While this copy still remains, it’s much smaller, and flavor profiles have evolved and been repositioned.
Premium bottled water brand Icelandic Glacial yesterday announced a major distribution expansion at grocery, foodservice and convenience stores. The news comes after double-digit growth in sales of the brand over the past year.
Vita Coco has launched an internal investigation of its product line after a New York woman reported finding a foreign object -- what she called an “octopus looking thing” in her coconut water -- prompting a media frenzy after a Facebook post last month that has now been shared more than 52,000 times.
For Grown Ass People is a single SKU line of ready-to-drink cold brew coffee that’s made using a 24-hour steeping process. While the liquid itself is enjoyable, there isn’t really a meaningful differentiation between this product’s liquid and other well-brewed small batch cold brews that we’ve sampled.
An Australian study found a link between energy drinks and cardiac risk in people with Long QT Syndrome, a consumer survey shows people find some bottled water labelling "confusing," a New York City coffee shop sues Starbucks over Unicorn Frappuccino trademark violation.
BevNET is pleased to announce that Matt Jimenez, the Senior Category Leader for Whole Foods Market’s global grocery team, will present at BevNET Live in New York on June 13 and 14. Jimenez is uniquely positioned to address the changes in the company’s buying processes and how entrepreneurs can win access to and thrive within this key account.
Following last month’s acquisition of coconut water maker Coco Libre, the question is not whether New Age can run, but whether it can keep up the relentless pace in 2017 and beyond.
Hello Water is a line of naturally sweetened flavored waters that contain added fiber. On the surface, this sounds pretty straightforward. However, each flavor is named with a verb: “Smile” for Mixed Berry, “Laugh” for Lemon Lime, and “Love” for Cucumber Lime, which we feel is a bit of a distraction.
In this edition, we sat down with Gigi Lee Chang, the managing director of cause-oriented food business accelerator FoodFutureCo. Chang, who also founded baby food brand Plum Organics, explained FoodFutureCo’s work in advising and supporting early- and mid-stage food and beverage companies that are providing unique products and solutions for the food system.
Voters in Sante Fe gave the soda industry its first victory over pro-tax campaigners, while efforts to push through measures in Connecticut and Massachusetts stall.
Originally a private label manufacturer of dairy-alternative milks, Good Karma developed its own branded CPG line in 2014 and expanded beyond beverages to yogurt in late 2016.
According to a U.S. Securities and Exchange Commission filing, the financing is part of a total $3,750,000 equity offering. The round was led by IDEA Fund Partners, Duke Angel Network, and DUMAC, and included contributions from local investors around the company’s North Carolina homebase.
Net sales for the company’s Monster Energy Drinks segment increased 8.8 percent in Q1 to $845.5 million as compared to $777.5 in 2016, while net sales for Monster’s Strategic Brands segment were also up to $68 million as compared to $58.5 million for the same period in 2016.
Los Angeles-based foodtech company Soylent has pulled in some Silicon Valley-grade investors, closing out a Series B financing round today with $50 million in funding, led by GV (formerly Google Ventures), bringing the company’s total funding to $74.5 million.