Could plastic packaging be the next target on MAHA’s hitlist? Have we reached peak chili crisp? Has Dubai chocolate already jumped the shark? The hosts dig in and debate, then spotlight a new $450 million fund that’s fueling emerging food and beverage brands. We also sit down with Tara Lindley of High West, who talks about how the revered whiskey brand balances innovation with market demand.
This week's new product gallery features new formats for Fiji and ISH, a plant-based pivot by Premier Protein, decadent flavor "bombs" courtesy of Milkbar x Nespresso, and a new RTD cold brew from a beloved Southern eatery.
In its Q3 earnings, The Simply Good Foods Company reported the strength of its protein-forward portfolio, driven by the Quest and OWYN brands, despite the continued revitalization of Atkins.
Hawaiian Soda Co. is establishing a West Coast retail presence with a new club store partnership as mainland demand grows for modern soda with island flavors.
Whether you're looking for a buzz in the morning or evening, these two new releases from sparkling coffee startup Fuzzee and THC cocktail specilaists Nowadays have you covered.
REIGN Total Body Fuel, the performance beverage created by Monster Energy, is kicking off a search for 100 “Reign Warriors,” a grassroots ambassador program
“Moderate caffeine” and “hydration” aren’t typically attributes the everyday consumer associates with energy drinks. But Huxley is hoping to change that.
At BevNET Live Summer 2025, Liquid Death Chief Strategy Officer Marisa Bertha sat down for a discussion on how the heavy metal CPG company went from canned water to a full health and wellness platform.
New York-based startup Pablo’s Mate is cultivating community with soccer fans, including calling together independent bodegas from across the five boroughs for a little seven-on-seven at Brooklyn’s McCarren Park this Saturday, July 12.
The U.S. On-Premise beverage alcohol market is shifting fast—and this exclusive CGA by NIQ x BevNET report uncovers where the momentum is heading. From Tequila overtaking Whiskey as the top-performing spirits category to RTDs dominating growth charts with double-digit gains, the data reveals both challenges and exciting new opportunities across the Bev Alc spectrum.
Consumer preferences in the soda aisle are shifting—fast. In Q2 2025, both regular and diet/alternative sweetened sodas rebounded with sales growth across natural, MULO, and convenience channels.
Adult non-alc retailer Boisson has brought in new leadership after clawing its way back from bankruptcy.
Former sommeliers at The French Laundry, Ian and Carly Blessing have applied their hospitality expertise to All the Bitter Zero Proof Lounge: a non-alcoholic tasting lounge that combines on-site production of the couple’s bitters line, educational tours, cocktail flights, a full zero-proof bar, local snacks, and a curated NA bottle shop under one roof.
As we learned in conversation with Chobani chief customer officer John Frost at BevNET Live Summer 2025 in June, combining a mission-driven philosophy with practical and effective innovation is a considerable challenge, but one well worth the effort.
