In this video, Carmichael discusses the genesis of La Colombe's Draft Latte, the coffee's innovative can and how Chobani founder Hamdi Ulukaya, who is the primary investor in La Colombe, will be involved in the rollout of the new product.
"At Mamma Chia, we celebrate the Magic of Chia every day and are delighted to see this nutritional powerhouse receive this recognition," said Janie Hoffman, Mamma Chia founder and chief executive officer.
Heaven Hill Brands and Liquor.com announced the two finalists of the New York regional semifinal competing for the 2016 Bartender of the Year competition. Pietro Collina of Nomad in New York won first place and $1,000; Naomi Levy of Eastern Standard Kitchen & Drinks in Boston won second place and $500.
Rogue took its ground-to-glass philosophy to the next logical step and opened Rolling Thunder Barrel Works, becoming the only craft distillery – and brewery – to make its own barrels.
Both cold brews are available now at select locations, but can be purchased at SuperAmerica, participating Whole Foods and other retailers across Minnesota, Iowa and Wisconsin for around three dollars.
The change comes nearly five months after the U.S. Food and Drug Administration (FDA) warned Harmless Harvest that it was not doing enough to ensure the safety of its coconut water products.
As more Americans seek healthy alternatives to soda, a growing number of natural beverage companies are innovating with carbonation and adding sparkling sub-lines to their portfolios.
Koval will expand distribution to the United Kingdom with international luxury spirits importer and exporter Emporia Brands.
Tea continues to be one of the fastest-growing categories in the mainstream beverage set, up nearly 10 percent over the past 52 weeks. A lot of this is being driven by Lipton Pure Leaf and Gold Peak, which has a strong presence in both chilled and ambient areas.
This new line utilizes a synergistic blend of Rebbl's Clean Complete Plant Protein from sunflower, pea, and pumpkin enlivened with the brand's signature adaptogen blend of maca, ashwagandha, and reishi.
"This is an incredible day for VEEV Spirits,” said Courtney Reum, VEEV co-founder. “We started this company with a vision of creating A Better Way To Drink™ and changing the way people think about the alcohol industry, and Donn Lux and his team share our values and will help these brands reach their full potential.”
The package refresh was led by New York based design agency Flood Creative, responsible for iconic brands like FUZE, Body Armor and NOS Energy.
This project is meant to improve the watershed of the Santa Ana River and its tributaries over multiple years.
The collection showcases three varietals for iced tea: Sonoma Chardonnay, Sonoma Rosé, and Sonoma Cabernet.
