News

Video: Harmless Harvest’s Sustained Drive for Innovation

Although the use of HPP has been limited to a handful of beverages in the juice and coconut water categories, the processing method -- which uses pressure instead of heat to make a raw product safe to consume -- has for the first time been employed in a tea drink. And, unsurprisingly, it's the restless folks at Harmless Harvest, which helped pioneer the use of HPP in beverages, who are behind it.

Photo Gallery: New Brands, Products and Revamps at Expo East 2013

If the number of brand launches, line extensions and new products seen at the 2013 Natural Products Expo East show is any indication, consumer demand for natural products is as strong as ever. After navigating our way through dozens of aisles at the Baltimore Convention Center, we've compiled a sizable photo gallery of many of the new brands, products and revamps featured at the event.

La Boulange Café & Bakery Now Offering Spindrift Sodas

SONOMA, CA (October 2, 2013) – La Boulange® Café & Bakery recently introduced two varieties of Spindrift® Sodas and two varieties of Spindrift Seltzers to their 20 locations throughout the…

TEAS’ TEA Introduces New Lightly Sweetened Varieties

New York (September, 2013) – ITO EN, the world’s leading supplier of loose leaf and makers of the award-winning bottled teas, TEAS’ TEA®, will launch a new SWEETENED version to…

Ito En Launches TEAS’ TEA Unsweetened DECAF Tea

ITO EN, the world’s leading purveyor of green tea leaves and makers of the award-winning bottled tea, will launch TEAS’ TEA Unsweetened DECAF tea, offering a new alternative to their…

Video: Trends, New Products at Natural Products Expo East 2013

In this video, BevNET CEO John Craven and Editor-in-Chief Jeff Klineman examine the impact of Expo East for small and emerging brands and how new companies have used innovation to differentiate themselves and, in the process, altered the trajectory of natural beverage categories.