SIG has set a bold new climate target that is one of the first in its industry to be approved by the Science Based Targets Initiative (SBTi) as being in line with the latest climate science to limit global warming to 1.5°C above pre-industrial levels to prevent the worst effects of climate change
With the growing incorporation of botanical extracts and phyto-concentrates from fruit, vegetables, and herbs into food and beverages, Draco Natural Products has been committed to assuring quality for its manufacturing partners and the general public through all of its ingredients.
QCS Purchasing has announced that Ken Klug has been named President and CEO, effective immediately. In his new role, Klug will oversee all operations for QCS Purchasing, a not-for-profit, member-owned cooperative, which provides supply-chain solutions to the food and beverage industry.
Cott Corporation has announced that, as part of the Company's strategic planning process, it is evaluating certain strategic alternatives for S&D Coffee and Tea ("S&D"), including a sale of S&D, to transition Cott into a pure-play water solutions provider.
PanTheryx, a biotechnology company committed to realizing the potential of bovine colostrum-based therapies to address a wide range of health conditions, has announced that an independent expert panel of scientists affirmed its bovine colostrum as GRAS (Generally Recognized As Safe) for specific food and beverage uses.
SweeGen, a nature-based sweetener company, and Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced an updated agreement that extends its relationship on a non-exclusive basis for three more years, while improving the ease of doing business with customers.
A new collaboration between Blue Pacific Flavors and McCormick & Company will market non-GMO, natural flavors with FlavorCell, a technology of McCormick’s Flavor Solutions business segment, to provide high-impact, encapsulated flavor delivery in powdered beverages, confectionery and bakery products.
Kerry is pleased to introduce ProDiem Refresh as a plant-protein ingredient for use in low-pH beverages such as waters, juices and energy drinks.
Quality you expect, performance you demand, sustainability the world deserves. The new 38mm D-KL linerless HDPE closure (38D-KL) from Closure Systems International (CSI) is designed with consumer and dairy producer satisfaction in mind.
While the “Summer of Seltzer” may be over, the global craze for seltzer and sparkling water is only just beginning. As consumers continue to prioritize flavor over sweetness, experts at Flavorman – the nation’s leading beverage development company – predict that “better-for-you” beverages emphasizing bright and refreshing flavors are set to take center stage in 2020.
MGP Ingredients, Inc, a leading supplier of premium distilled spirits and specialty wheat proteins and starches, has announced the appointment of James Hewlette as beverage alcohol sales manager for the Asia-Pacific region.
Cott Corporation, a leading provider of home and office bottled water delivery services in North America and Europe and a leader in custom coffee roasting for the U.S. food service industry, has announced that DS Services of America, Inc., a wholly-owned subsidiary of Cott, acquired substantially all of the assets of WG America Company and certain affiliated companies.
ChickP Ltd., a foodTech startup developing innovative plant proteins, launches a line of next-gen chickpea isolates especially designed for plant-based dairy alternative products.
Merit Functional Foods has announced that its high-protein product portfolio has obtained Generally Recognized As Safe (“GRAS”) status from the US Food and Drug Administration (“FDA”). This announcement comes on the heels of the company’s debut at the 2019 SupplySide West trade show.
