Flow Beverage Corp. (TSX:FLOW; OTCQX:FLWBF) (“Flow” or the “Company”) announced that it has partnered with Ohi Inc. (“Ohi”) to offer two-hour, same-day, and next-day delivery for key e-commerce sales in New York, Los Angeles, San Francisco and Chicago. Delivery fulfillment through Ohi’s network will commence in July 2022.
This summer’s new whiskey releases saw brands paying homage to smoky summertime bonfires, releasing new 2022 editions of previously released products and rolling out new collaborations. Check out the gallery for new releases from WhistlePig, Hotel Tango and MF Libations.
atost, the American Apéritif, inspires an all-new golden hour ritual filled with evening sunsets, fresh sips, and lifelong memories. This lower proof spirit is a sophisticated infusion of locally sourced fruits, herbs & botanicals and is best enjoyed as a simple spritz: topped with tonic or soda & garnished with fresh citrus. Inspired by a European drinking culture rich in daily gatherings and celebrations, atost has created a modern beverage experience that brings your aperitivo hour gathering to life. The new line of apéritifs is as complex as your favorite whiskey or gin but as elegant and approachable as a chilled glass of rosé.
De Soi, a line of premium non-alcoholic aperitifs founded by Katy Perry and Morgan McLachlan, announces $4M in seed funding led by Willow Growth, with participation from leading entertainment and sports agency Creative Artists Agency (CAA).
González Byass USA is releasing Brandy Presidente with a new label and bottle to showcase the brandy’s heritage with ‘De Mexico Para Todos’ (translating to from Mexico from all) embossed on the bottle to celebrate the brand’s heritage.
In an effort to reduce its carbon footprint and combat reliance on single-use plastic packaging, The Coca-Cola Company announced this week that most DASANI products will transition to 100% rPET bottles, while Sprite will swap out its signature green PET bottles for clear ones.
Hard Truth Distilling Co., Indiana’s largest destination craft distillery, announced a major expansion that will include several projects, beginning with the construction of its second rackhouse.
Introducing a new kind of love. The world’s first and only Joven Rosa tequila, CELOSA is a luxury, modern tequila with a rosé twist. Bringing together the world-renowned wine and tequila expertise of José Alonso Beckmann and Paul Pietrini, this is a tequila to revolutionise the industry.
Dairy Farmers of America (DFA) announced the appointment of Kevin O’Donnell as the Cooperative’s new senior vice president, sustainability. In this role, Kevin will be responsible for steering DFA’s sustainability activities and evolving the Cooperative’s environmental, social and governance (ESG) efforts enterprise wide.
Sake High!, recently launched Los Angeles-based sake brand, has released a new video advertisement securing sake, specifically Sake High! canned sake, as the drink of the summer. The comedic commercial features a backyard pool party and the party-wide discovery of sake in a can.
Functional soda startup Perfy has announced plans for an NFT-based consumer loyalty program set to launch next month; Plant-based snack brand Vegan Rob’s is looking to battle world hunger with a new cryptocurrency, Vegan Rob’s Token (VRT), announced this month.
Amid the ongoing war on sugar, Kraft Heinz announced today it will reformulate its Capri Sun juice pouches by using monk fruit concentrate to cut the kids brand’s sugar content by an average of 40%.
Volume growth improvement over the Fourth of July holiday helped fuel non-alcoholic beverage sales over the two-week period ending July 18, according to an analysis of NielsenIQ data by Goldman Sachs Equity Research.
Sediment. It’s one of the biggest hurdles faced by plant protein formulators as they develop innovative ready-to-drink (RTD) protein beverages for the growing category. Merit Functional Foods is setting out to change this with the introduction of its newest ingredient, Peazazz C, a uniquely different pea protein that enables a smooth, grit-free texture in RTD beverages, without chalkiness – even when used at higher, double-digit protein inclusion percentages.
