Louisville-based Copper & Kings American Brandy Co. is launching a new line of alembic distilled liqueurs to complement its core American Brandy products. Named Destillaré, the liqueurs are non-chill-filtered, copper pot-distilled brandy base infusions without the addition of sugar or colorants.
Revenue for the second quarter totaled approximately $1.95 million, representing a 27% increase compared to the Company's first-quarter sales. The Company had record first-half revenues for the six months ended June 30, 2017 of nearly $3.5 million, an increase of 225% over the six months ended June 30, 2016.
Honest Tea, Inc., the maker of organic bottled teas and organic kids’ juice drinks, is encouraging Americans to take their first step to living a little more honestly by sharing their #RefreshinglyHonest moments on social media or at pop-up locations across the country.
Dilworth Coffee, a Charlotte institution for 28 years, has refreshed its brand as it underscores its focus on artfully crafted coffee and a consistently exceptional customer experience — aligning its strategy to meet the evolving needs of specialty coffee connoisseurs.
Premium, naturally-alkaline spring water brand, Icelandic Glacial, announced today a massive partnership with international trading company Golden Field for distribution throughout China. The deal will make Icelandic Glacial available in high-end retailers, restaurants, and nightclubs throughout the region.
Bill Sipper of Cascadia Managing Brands will be developing this rising brand unparalleled market positioning while Andy Stallone of SAS Sales and Marketing will focus on maturing their sales and distribution. Renée Whitworth of Flood Creative will be instrumental in the brand’s visual and verbal positioning in relation to branding, packaging and design.
In discussing the deal with BevNET, analysts and experts in the organic grocery space noted that while the deal was ostensibly about freeing Danone to secure the bigger prize of acquiring WhiteWave, it also affirms the long-term value of a strong organic brand.
Founded in 2014, Evy Tea’s ready-to-drink line is now available in roughly 500 stores throughout the Northeast, and Chen said she wants to dominate the region before expanding further. The company is currently in serious talks with several top beverage distributors.
KEEL Partners LLC, the nation’s first premium light spirit, owned by Rhode Island businessmen Bill Dessel and Tom McGowan and former New England Patriot, Matt Light, is pleased to announce the successful completion of multimillion dollar Series A Funding and the expansion of its management team.
Kohana has had a reinventive year so far, hiring a new sales team, announcing an ambitious innovation pipeline, and a breaking ground on an expanded production facility expansion that will allow the cold brew coffee makers to produce its ready-to-drink coffees in-house with enough extra canning and retort space to rent out capacity to an outside co-packer.
Three former employees have sued the company and its recently departed founder and CEO, Ben Weiss, for allegedly cheating them out of the fair market value of their ownership stakes in the company ahead of its $1.7 billion sale to Dr Pepper Snapple (DPS) last November.
The San Diego-based brand will unveil a four-SKU line of organic kombucha at Costco stores in three regions later this month, with a broader launch in natural and conventional grocery channels set to commence this fall.
This week’s episode of the Taste Radio podcast includes a feature conversation with Alex Galindez, a veteran marketing executive in the food, beverage and media industries who leads guayusa-based beverage company Runa.
After several months teasing that the brand would soon be available in retail outlets, Soylent today announced that it will be making its brick-and-mortar debut this month at 18 7-Eleven locations in Greater Los Angeles.
