Mocktails Brand comes ready to serve with all-natural ingredients and top-shelf taste in four fresh flavors: Karma Sucra Cosmopolitan, Vida Loca Margarita, Sevilla Red Sangria, and Scottish Lemonade Whiskey Sour.
Coca Cola North America public affairs director Nancy Limon told The Fresno Bee the brand is moving on from the company-owned production facility to a Corona-based co-packer to “bring greater efficiency and effectiveness to our business.
Just nine months after launching its 1915 line of organic, cold-pressed, high pressure processed juices (HPP), Bolthouse Farms has more than doubled the number of varieties in the set, which includes a new sub-line of protein beverages that are formulated with almond milk, soymilk, and pea protein.
Timber Creek Distillery will launch a new signature line of Florida whiskeys March 11 at the annual Alys Beach Bourbon, Beer and Butts Festival. Straight from the Gulf Coast, Timber Creek Distillery handcrafts every batch using the finest grains grown in Florida.
The new flavor will be sold exclusively at 1300+ Target stores nationwide from April through September, with additional national retailers to be added in the fall of 2016.
The sleek 16.9 fl oz bottles have just 30-40 calories per package with a suggested retail price of $1.29.
Under the terms of the agreement, Lucozade Ribena Suntory will be the exclusive distributor of True Nopal Cactus Water in the United Kingdom and Ireland.
Premium mixers have been one of the hottest categories in the beverage business in the past few years and Q Drinks has led its growth, transforming the carbonated beverage aisle in many specialty and mainstream retail accounts.
At this week’s Natural Products Expo West trade show in Anaheim, the company will be sampling a new three-SKU line of high pressure processed (HPP), fruit juice-infused, organic probiotic waters, set to begin rolling into stores May.
On the heels of a new $5.5 million round of funding, Daily Greens is set to unveil a new look for its conventional-oriented line of high pressure processed (HPP) green juices and has added a trio of hemp milks to its Half Pint line of 8 oz. blends.
Made with 70% coconut water from young coconuts harvested from Southern Thailand, the new Matcha Colada has no added sugar and is sweetened naturally with coconut water.
All three of IGZU’s certified organic debut flavors will be available – Elderflower Citrus, Lavender Peach, and Hibiscus Blackberry
Wild Tonic has been accepted as a member of the Specialty Food Association and is debuting at Natural Products Expo West 2016 in Booth 9613, 3rd floor Ballroom.
This launch comes as the next step in Wai Koko Beverage Company’s Western Region expansion strategy, and will include stores and distribution in Oregon, Idaho, Utah, Colorado, Wyoming and Montana.
