No matter what side of the negotiating table you’re sitting on, the coronavirus has brought a host of critical new challenges and choices for both entrepreneurs and investors. In this interview with BevNET managing editor Martin Caballero, Jeremy Halpern, partner at Boston-based firm Nutter, offers his insights into the changing capital and lending environment.
The Vale Fox Distillery of LaGrange, NY, has launched an online store with their new hand and surface Sanitizer shipping to 48 states, and their award-winning debut release Tod & Vixen’s Dry Gin 1651 shipping anywhere in New York, with availability in additional states to follow.
Crook & Marker, the first fully USDA Organic alcohol beverage portfolio from the founder of Bai Brands, today announced the launch of a new line of Spiked Teas and Spiked Lemonades made with organic supergrain alcohol and zero sugar to deliver today’s consumers impossibly delicious taste without the regret of consuming excessive calories, artificial ingredients and loads of sugar.
The Glenlivet, the original Speyside single malt, is launching The Glenlivet Spectra, a limited-edition trio of mystery Scotch whiskies that invites consumers to explore a wide spectrum of flavours through an immersive tasting experience.
It’s with great regret that we are announcing the postponement of our Summer BevNET Live, NOSH Live, and Cannabis Forum events that were scheduled to be held June 8-12 in New York City.
New Riff Distilling announces the release of an unprecedented bourbon and rye duo in early May, part of an ongoing exploration of the deep truths and deeper mysteries of the sour mash method.
The Bardstown Bourbon Company will launch a new expression with French Armagnac house Château de Laubade as part of its Collaborative Series on Friday, May 1.
Koloa Rum Company announces today that the distillery has expanded production capabilities to produce hand sanitizer in response to the needs of first responders and healthcare organizations in the County of Kaua`i.
Dallas-based indie whiskey producer, Oak & Eden has announced the launch of their ninth unique expression since inception in May 2018, Bourbon & Brew, which took home a Double Gold medal at San Francisco World Spirits Competition 2020.
Annie Chun and Steve Broad, founders of Annie Chun’s and gimMe Snacks, spoke about their entrepreneurial journey from selling at farmer’s markets to building category leading brands, why operational efficiency is critical to achieve sustainable margins and the importance of “discovering new experiences for the consumer.”
The Coca-Cola Company reported a 1% drop in net revenue for the first quarter of 2020, with further disruption due to the global coronavirus pandemic expected to continue depressing sales in the months ahead.
Today, Evian is announcing global certification for becoming carbon neutral. After announcing the ambition in 2015 at the United Nations Climate Change Conference (COP 21) in Paris, evian previously achieved carbon neutrality in the U.S., Canada, Germany, Switzerland and its bottling site.
In this video with NOSH editor Carol Ortenberg, Miller details how the company is planning for growth, but still operating with a conservative mindset in order to prepare for any potential slowdowns.
James Bay Distillers, Ltd. has announced release of their 80-proof “Gintrigue Barrel-Finished Gin," which is available for purchase at the distillery at Paine Field in Everett, WA.
