The three-SKU line of 10 oz. shakes comes in Very Vanilla, Caramel Coconut and Cold Brew Coffee varieties, the latter of which is infused with coffee from Brooklyn-based Grady’s Cold Brew.
The $2 million investment from Boulder Investment Group Reprise will be used to expand Live Soda's sales and marketing programs, including field activities, events and a new ambassador program. Some of proceeds will also be used in support of a new line of drinking vinegar-based beverages, set to debut at Expo West 2016.
Comprised of a well-known entrepreneur, a legendary brand-builder, and a self-described “hunter” of cutting edge brands, CAVU’s triangle offense is getting ready to hit the floor.
The news of Driscoll’s appointment follows a string of hires at Kill Cliff as the brand continues its expansion beyond its core crossfit community base.
Based in New York City, Wandering Bear Cold Brew is a blend of freshly roasted 100 percent Arabica coffee and cold-filtered water. Packaged in a 96 oz. bag-in-box format, Wandering Bear targets a niche (resealable multi-serve), that is served by few, if any, cold brew coffee brands.
Made with prickly pear cactus juice, Fair Trade Certified green tea, natural flavors and stevia, Steaz is promoting the cactus water as a healthy beverage option with natural functionality, including antioxidant, hydration, anti-aging and anti-inflammatory properties.
ACG Managing Partner Josh Goldin said that the size of the fund won’t change the firm's strategy of investing relatively small checks of $5-25 million in fast-growing consumer brands, although it does give the group some flexibility to go beyond its initial investment.
According to NBC News, the ban was authorized by the school’s Community Council, which is comprised of Middlebury faculty, staff and students.
FATwater, the much-publicized enhanced water brand, is off the market following a December recall.
Two decades ago, Naya was one of the top-selling bottled water brands in the U.S. After years in the shadows, Naya is hoping to regain its once formidable market presence and leaning on a new partnership with Big Geyser to pave the path.
To support the new distribution, Weiler revealed that Drinkmaple is building a new facility in St. Albans, Vt.
Cawston Press sparkling juice drinks are produced using a base of fresh-pressed apple juice and blended with other flavors. Cawston's Ginger Beer, Rhubarb and Cloudy Apple offerings are nicely executed in terms of formulation and packaging -- but do they have enough to stand out from competing products?
Juisi co-founder Joe Savino believes that the formulation of NÜMOO's organic, dairy-free nut milks differentiates them from current options on the market and that the brand has the potential to redefine the category.
The company announced the $690 million acquisition in a press release Tuesday, with Monster chairman and CEO Rodney Sacks calling the official union of the companies “a tremendous step in the continuing evolution of Monster.”
