Review: De La Calle Tepache
De La Calle is a USDA Organic line of sparkling beverages that are modeled after tepache, a traditional fermented beverage from Mexico which is made with water, turbinado sugar, and pineapple rind.
De La Calle is a USDA Organic line of sparkling beverages that are modeled after tepache, a traditional fermented beverage from Mexico which is made with water, turbinado sugar, and pineapple rind.
RISE Brewing’s London Fog is an organic, nitrogen-infused oat milk latte that’s made with Earl Grey Tea.
Huzzah is a new line of low calorie and low sugar probiotic seltzers available in three fruit flavored varieties and packaged in 12 oz cans. The brand comes from Clearly Kombucha, a Molson Coors owned company, and was created by their incubation partner, LA Libations.
Collective Project is a line of sparkling cocktail-inspired beverages that are infused with 20mg of hemp CBD per 12 ounce can. The product line is the creation of Canadian craft beer brewer Collective Arts Brewing and was formulated by the company’s in-house mixologists.
Sweet Crude is a line of sparkling zero-proof cocktails that are enhanced with 20mg of CBD. The brand has launched with two flavors, OG Tonic and Mellow Mule, and both are packaged in 8.45 ounce cans.
V2O Sparkling Balsamic is a new take on sparkling water that combines the flavor of balsamic vinegar with fruit flavors to create formulations that have 40 calories and no added sugar.
Spirity is a new line of non-alcoholic cocktails that use distilled tea to create its base “spirit.” The product line includes three varieties, including Mindful Margarita, Mindful Mule, and Mindful Negroni.
Like the other two SKUs in Genius's lineup of whole coconut smoothies, Vanilla Cinnamon is USDA certified organic, 100% plant-based and features a very clean list of ingredients.
H2O Sonoma Soft Seltzer is positioning itself as the “world’s first wine-infused sparkling water with 0.0% alcohol.” The initial flavors, which are packaged in 16 oz cans, include Pinot Noir, Rose and Sauvignon Blanc.
Betera is a line of zero-proof sparkling botanical cocktails that are packaged in 12 ounce glass bottles. The line features three flavors: Elderflower-Lime, Rhubarb-Hibiscus and Ginger-Orange.
Tiger Seed is a line of USDA Certified Organic beverages that feature non-carbonated formulations and are sweetened with agave. The line has three flavors, including Gingerade, Turmeric Tea and Matcha Mint.
Ouli, which is a sister brand of Dona Chai, is a line of super premium herbal teas that contain 10 calories or less with no added sweeteners. The product line presently includes three flavors: Turmeric Cherry, Cardamom Mint and Elderflower Fennel.
After launching several years ago, Golden Tiger is back with a new formulation and an updated package design for its line of turmeric-based juice drinks. The three-SKU line, which features 100 mg of bioactive curcumin per bottle, is also now USDA Organic certified.
Hrbvor, which is short for “herbivore,” is a new sparkling beverage made with a cold-brewed infusion of organic leaves and flowers, including moringa, hibiscus, lemongrass and peppermint. The line is sweetened with raw honey, erythritol and monk fruit.