Boulder Food Group, a venture capital firm that recently launched a $100 million fund, is looking to invest in early-stage and innovative food and beverage brands. So how do you get their attention?
WhistlePig, the number one distiller in the fast growing, ultra-premium and luxury rye whiskey category, has announced that it has appointed two new board members and made several key hires to the company.
Tattersall Distilling, the award-winning all-natural distillery based in the Twin Cities, announced its expanding distribution to four new states including Texas, Kentucky, Tennessee and New Jersey.
Booker’s Batch 2019-01 is named in honor of Teresa Wittemer, a longtime Beam distillery employee personally selected by 6th Generation Master Distiller Booker Noe to work on his namesake bourbon brand.
In this slideshow gallery, we highlight some of the notable new kombucha and drinking vinegar products and brand redesigns as seen at Expo West 2019, including shelf-stable cans from Revive, a new look for Better Booch, and Odwalla’s hybrid “Smoobucha.”
In this interview from Natural Products Expo West 2019, BevNET managing editor Martin Caballero caught up with Honest Tea co-founder Seth Goldman to discuss recent company updates and innovations aimed at growing the brand’s reach with consumers of all ages, plus retail expansion and efforts to improve sustainability.
REBBL, the super herb-powered beverage brand co-founded by anti-human trafficking non-profit Not For Sale, has announced the launch of the REBBL Collective.
Golden West Packaging Group LLC, a holding company for packaging businesses formed in 2017 by private investment firm Lindsay Goldberg, has announced it has acquired Allpak Container, LLC, a Pacific Northwest-based packaging provider.
Colorado-headquartered Ceria Beverages is partnering with Canadian cannabis co-packing company Growpacker to infuse, package and distribute its THC-infused, non-alcoholic beers throughout Southern California.
Tulua has formally announced that it is launching MediDate Date Seed Coffee, a naturally prebiotic, caffeine-free beverage that will shake up the cold-brew aisle.
In this video recap, BevNET founder and CEO John Craven and managing editor Martín Caballero discuss some of the notable trends and new products seen at this year’s Expo West, including the proliferation of CBD and hemp-infused drinks, why oat milk has emerged as the hottest category in the plant-based milk segment, and how leading kombucha brands are pushing the category closer to mainstream audiences and retail channels.
Regatta, creator of renowned Regatta Classic Bermuda Stone Ginger Beer, is proud to announce the evolution of the brand’s product offerings into the dynamic craft mixers category.
Templeton Rye Spirits has announced an exclusive distribution agreement with Hardenberg-Wilthen AG for the distribution of the Templeton Rye American Whiskey Portfolio in Germany.
David Holmes is the co-founder of Plant Life Group, the producers of PLNT Blend, a brand that crafts all-natural and organic plant-based beverages aimed to evolve the way consumers hydrate. Full spectrum hemp extract is complemented by functional ingredients and sweetened with coconut nectar, making it a low glycemic beverage with unique flavor combinations.
