Tattersall Distilling, the award-winning Twin Cities craft distillery, announced the launch of its first Straight Wheat Whiskey. This spirit was made in collaboration with Lunds & Byerlys and will be sold in their eleven Wine & Spirits stores across the Twin Cities.
Laws Whiskey House is releasing Bonded Centennial Straight Wheat Whiskey. The award-winning distillery’s newest summer offering is made with 100% Colorado grown Soft White Centennial Spring Wheat, and it’s one of the first ever Bonded Wheat Whiskey release in the nation.
RightWater announced the launch of their US-based canned spring water brand as the leader in the Zero Plastic Movement.
PepsiCo exceeded analysts’ expectations in its second quarter earnings report, released today, delivering solid topline growth amid a product innovation wave. Organic revenue for the entire company grew 4.5% during the quarter for a total net revenue of $16.4 billion.
'Big Soda' 5 for 5 In California Regulatory Battle; Big Soda Also Winning The War Against Bottle Bills; Dairy Groups Offer High Schoolers Lattes To Boost Milk Sales; LaCroix Now Legal in Massachusetts; PBR Releases Hard Coffee
Nashville, Tennessee based premium bottled water company, Planet H2O, is getting noticed in a big way. The three-year-old company is fast becoming a major player in the highly competitive bottled water industry by quickly widening their product distribution with major retailers throughout the Southeast.
Farmhouse Culture has gone back to basics in order to grow. Over the past eight months new CEO Scott Lerner has revamped the fermented food business — including a new look, new headquarters, and a shift away from in-house production — in an attempt to move beyond its natural channel roots.
Tattersall Distilling, the award-winning Twin Cities craft distillery, announced the launch of a straight single malt whiskey made in collaboration with Chef Justin Sutherland.
Located near the Wind River Mountain Range, Cowboy Country Distilling, makers of the official whiskey of The Wyoming Cowboy Hall of Fame, is now expanding the distribution of its premium spirits to Colorado.
Stew Leonard’s president/CEO Stew Leonard Jr. spoke about the company’s focus on customer interaction and how it has helped the company create a unique and high-quality shopping experience. He also discussed the evolution of the chain’s food offerings and how it selects brands for its stores, its efforts to stay on top of current food trends, his perspective on leadership, and how Stew Leonard’s is planning for the future.
Barry's Bootcamp, the original cardio and strength interval workout that burns up to 1,000 calories per class, debuted a new partnership with JUST Water - the buzzy Will-and-Jaden-Smith-owned eco-friendly water brand.
Huel, the no. 1 complete nutrition brand across all of Europe (based on both revenue and numbers of meals sold) announced the launch of a rich and indulgent chocolate ready-to-drink (RTD) to the U.S. market
Using the tagline of “All Bliss. No Booze,” New York-based Kin Euphorics has developed a product that aims to mimic alcohol’s upbeat cerebral effects with a combination of adaptogens and nootropics.
Cocalero Clásico, the premium South American-inspired botanical spirit that has taken Asia by storm, is now available in select U.S. markets.
