Carl Goyette, CEO of pioneering organic energy drink brand GURU, spoke about how a disciplined business strategy has paved the way for sustainable growth, why the company “says no to a lot” of opportunities, and why he believes that having both experience in a corporate environment and a thirst for entrepreneurship have been key to his ability to manage and build the brand.
MapleMama Beverages, a New England-based B-Corp serves up a healthier alternative to traditional sodas with its new line of organic sparkling fruit drinks infused with maple's natural nutrients, but without the maple taste.
WhistlePig Rye Whiskey is pleased to announce the introduction of WhistlePig HomeStock Whiskey, a whiskey blended together, while apart. The limited edition whiskey was created via a virtual crowd blending experience in collaboration with Flaviar, a leading online spirits club.
The first of its kind to establish brewing and distilling roots under a single roof, Maplewood Brewery & Distillery announces the release of their new Spruce Gin distilled from a blend of neutral spirits and malted barley. The Spruce Gin is the Distillery’s first widely distributed product in their ever-evolving craft spirits portfolio.
Rocky Mountain High Brands, Inc. (OTCQB: RMHB), a healthy lifestyle company specializing in high-quality health and wellness products, announced it recently acquired a commercial bottling operation in Plano, Texas through its new wholly owned subsidiary, Rocky Mountain Productions, Inc.
Wonder Drink Kombucha, one of the first brands to help launch the $600 million kombucha beverage category 20 years ago, is excited to announce that their newest Prebiotic kombucha line, Prebiotic Plus will be available at Sprouts this coming June.
New Age Beverage reported its best-ever Q1 revenue numbers over the last three months, despite headwinds from the global COVID-19 pandemic. In an earnings summary released today, the Denver, Colo.-based company reported net revenue increased 9.2% during the quarter, reaching $63.7 million versus $58.3 million in the prior year.
OLIPOP digestive tonic, the award-winning soda brand celebrated for its delicious range of refreshing drinks, introduces its fifth flavor, OLIPOP Cherry Vanilla, this May, perfectly timed to the beginning of cherry season at grocery stores nationally.
The Apple Rush Company, Inc., a beverage maker, manufacture of unique consumer brands and CBD and Kratom products and drinks, announced today that it has developed a proprietary water soluble kratom extract.
In preparation for National Nurses Day on May 6, nutpods is teaming up with independent coffee shops around the country to provide free coffee and a carton of nutpods for nurses, medical professionals, and front line responders across the country.
Times may be uncertain, but that doesn’t stop entrepreneurs from hustling. Kristin Bareuther, managing director of First Beverage Ventures, and Jeff Hopmayer, managing partner of Nashville-based wine and spirits investment consultancy Brindiamo Group, shared their tips to navigating the current market.
Jones Soda Co. last month laid off nine employees and furloughed four others, including almost the entirety of its sales team, the company reported in its Q1 2020 earnings call on Thursday. Speaking to investors, interim CEO Jamie Colbourne said the layoffs were a result of financial constraints caused by the COVID-19 pandemic, but offered no further details.
Tattersall Distilling, Du Nord Craft Spirits and Brother Justus Whiskey Company, are collaborating with distributor Johnson Brothers and local grocers Lunds & Byerlys, Cub Foods, Hy-Vee and Kowalskis to donate more than 1 million meals to Second Harvest Heartland this May.
In this interview, BevNET managing editor Martin Caballero speaks with Jonathan Miller, general counsel for the U.S. Hemp Roundtable, to get an update on the group’s efforts to open a path for CBD to be recognized as a legal food and beverage additive by the Food and Drug Administration (FDA).
