NutriFresh Shifting Focus Away from Juice Co-Packing

Pivoting to embrace its growing e-commerce and high-pressure processing (HPP) business, Nutrifresh has shut down in-house juice manufacturing operations at its Edison, N.J.-based production facility.

Vive Organic Closes $7M Round Led by PowerPlant Ventures

Vive Organic has closed a $7 million Series A funding round led by PowerPlant Ventures, as the cold-pressed juice shot maker looks to continue building out its staff while expanding distribution.

Gallery: October’s New Product Launches

With the major trade shows of the year behind us, October’s new product launches saw emerging brands announce line extensions while new companies debuted innovative and on-trend products such as meal replacements and cannabidiol (CBD) infused drinks.

Elevator Talk: Boston Chai Party Brings Authentic Indian Chai to America

Vishal Tharpar, the CEO and co-founder of Boston Chai Party, is on a mission to bring authentic Indian chai to U.S. consumers. Tharpar states they have made over 150,000 cups of chai to perfect their recipe, which highlights notes of cardamom, fennel and black pepper.

VMG Looks to China with Hillhouse Capital Partnership

Investment fund VMG and Asian venture firm Hillhouse Capital announced today that the two firms will each allocate $100 million of capital to co-invest in consumer brands that hope to expand their global outreach -- particularly in China.

Keurig Dr Pepper Announces Deal To Distribute Evian

Keurig Dr Pepper has signed an agreement with Danone Waters of America (DWA) to sell, distribute and merchandise evian in the United States, the two companies announced in a joint statement this afternoon.

Coke: Revenue, Volume Growth Fuel Q3

The Coca-Cola Company’s long-term strategic pivot towards better-for-you beverage products appears to be yielding results, as low-calorie soft drinks and waters helped fuel organic revenue growth of 6 percent in the third quarter.

Buchi Announces Facility Expansion

Asheville, N. C.-based kombucha maker Buchi plans to expand its Madison County production facility in a construction project funded by $7 million in state and local grants. The 30,000 square foot facility will be renovated and expanded into the area behind the building over the next two years.

Review: Dunkin’ Donuts Shot in the Dark

Announced in September, Dunkin’ Donuts Shot in the Dark is the second ready-to-drink coffee product to be launched via the company’s partnership with Coca-Cola.

Gallery: New Spirits Roundup

Taking a detour from our coverage of non-alcoholic products, BevNET chronicles some of the recent new expressions, limited edition releases and package redesigns in the world of spirits, ranging from rare imported Scotch to canned cocktails.