Vanessa Walker Departs CELSIUS

Vanessa Walker has left her role as executive vice president of sales and marketing at functional beverage company CELSIUS, effective immediately.

Taste Radio Ep. 134: Acclaimed Chef Marcus Samuelsson Believes This Ingredient Is The Key to Great Food; Fair Trade USA Hits 20 — What’s Next?

In this episode, we’re joined by chef, restaurateur and TV personality Marcus Samuelsson who spoke about the inspiration behind his cooking and what’s shaping the next evolution of food. We also spoke with Fair Trade USA founder and CEO Paul Rice for a discussion of the aims, success and challenges of the organization, which recently celebrated its 20 year anniversary.

RISE Kombucha Arrives in U.S.

Bolstered by the completion of a new 40,000 sq. ft. production facility, Canadian kombucha maker RISE is making its long-awaited move to the United States with the launch of four SKUs in New York City, as well as an expansion of its availability throughout Vermont.

Review: KÖE Organic Kombucha

KÖE is a line of shelf-stable, USDA Organic certified kombuchas packaged in 12 oz cans. Designed to be “fruit forward” and “friendly,” the products are clearly formulated with the mainstream consumer in mind.

Karuna Aims to Balance Flavor and Function with Rebranded Line

The company is debuting a new brand design and a refined message that is aimed at fueling expanded distribution over the next 12 months. The revamped line emphasizes the products’ various functional benefits, wholesome ingredients, and its bonafides as a gut-health-boosting source of prebiotics.

Taste Radio Insider Ep. 4: How Sandows Is Using the Power of Design to Pave a Path for Cold Brew Across the Pond

The fourth installment of Taste Radio Insider features an interview with Hugh Duffie, the co-founder of U.K.-based coffee company Sandows, who spoke about the emergence of the cold brew category across the pond and using the power of design to elicit interest and trial. The hosts discussed the recent and abrupt shuttering of Pilotworks and riffed on recent office visits and notable products sent to BevNET HQ.

Review: Good Idea Drinks: The Swedish Sugar Buster

Good Idea Drinks is a dietary supplement sparkling water product that is made with a blend of five amino acids and a mineral (chromium picolinate). The product, which comes in three flavors including Sparkling Orange Mango, Sparkling Dragonfruit, and Sparkling Lemon Lime, is very much about functionality.

NACS 2018 Video: KÖE Kombucha Looks to Differentiate Via Shelf-Stability, Flavor

In an interview at the NACS 2018 show, which was held Oct. 7-10 in Las Vegas, Jared Smith, the VP of Sales for beverage developer and incubator Stratus Group, which markets canned kombucha maker KÖE and alkaline water brand Perfect Hydration, said that while the brand’s shelf-stability may be attractive to current kombucha drinkers, the products are specifically formulated to attract new consumers to the category.

Coke Elects Brian Smith As New President, COO; CFO Weller Retiring

The Coca-Cola Company has announced Brian Smith will take over as the new president and chief operating officer of The Coca-Cola Company on Jan 1., 2019, after the board of directors today elected the 21-year company veteran to succeed CEO James Quincey in the role.

NACS 2018 Gallery: New Products Pt. 2 – Water, Protein and More

In BevNET's second gallery of new products from the show, we highlight some notable new launches across water of all types, as well as a handful of products such as Dr Pepper's new limited offering, fruit smoothies from Simply and Ripple's entry into the plant-based protein drink arena. For more new products featured at NACS, see our first slideshow.