Grain & Barrel Spirits (“G&B”), an innovation-driven craft spirits company, brought Chicken Cock Whiskey back to its rightful place as a heritage-driven American Whiskey in 2012, when CEO Matti Anttila discovered the “Famous Old Brand.”
Back by popular demand, Brew Dr. Kombucha’s winter seasonal, Vanilla Oak, is now available nationwide and in Canada. The limited-edition flavor features a crisp combination of fresh-scraped organic vanilla bean and oak steeped in a kettle with black tea.
On October 10, 2018, ThermoLife International, LLC filed suit in Arizona Federal District Court against Vital Pharmaceuticals, Inc. ("VPX"). ThermoLife is a leading technology supplier in the sports nutrition and supplement industry.
Scottsdale entrepreneurs, Todd and Karrie Gibson, have launched the next generation of their Yerbaé Enhanced Sparkling line of beverages. The new 16 oz. cans continue in the success of the Yerbaé 12 oz. sleek Yerba Mate sparkling water line.
Sean "Diddy" Combs and the Makers of CÎROC Ultra-Premium Vodka have unveiled CÎROC Black Raspberry, the newest addition to the successful liquid portfolio. CÎROC Black Raspberry is a rich tasting spirit made with vodka five times distilled from fine French grapes, finished in a tailor - made copper pot still in Southern France.
Organic Valley, America’s largest cooperative of organic farmers and a leading organic brand, today announced details of the first-of-its-kind community solar partnership launched last year.
Essentia, the pioneer of ionized alkaline bottled water in the U.S., has announced an official partnership with the iconic Rose Bowl Stadium. Essentia Water is currently available for purchase at the venue.
In this Policy & Law roundup, LaCroix responds to a class action lawsuit claiming that its products have synthetic ingredients, while a judge dismissed a complaint against Vita Coco about its "Born in Brazil" labeling.
At Almanac Insights, former Whole Foods Market global director of brands Elly Truesdale will help the firm evaluate possible investments and advise portfolio brands, which includes beverage makers Spindrift and New Barn.
Now in its eighth year, Northern California grain-to-glass whiskey pioneer, Sonoma Distilling Company (formerly Sonoma County Distilling Co) announces several key company developments in the final quarter of the year, speaking to the brand’s continued growth and evolution in the national craft spirits arena.
Beam Suntory announces the introduction of Roku Japanese Gin and Haku Japanese Vodka to the United States. Created from Japanese ingredients by the master artisans at the House of Suntory, the Founding House of Japanese Whisky, Roku Gin and Haku Vodka represent the nature and spirit of Japan.
Riverbend Malt House today announced improved delivery times for its entire line of malt products. Effective immediately, eligible orders which are received by noon, Monday through Thursday, will be shipped on the same day the order is received. Orders received at any time on Friday, Saturday or Sunday will ship the following Monday.
Woodford Reserve, the world’s leading super-premium bourbon, today announced the release of two different expressions for its fall Master’s Collection™ – Woodford Reserve American Select Oak and Woodford Reserve Oat Grain Kentucky Bourbon.
Austin’s first urban whiskey distillery, Still Austin Whiskey Co., opened its doors to the public in September 2017 with a steadfast commitment to a fully grain-to-glass approach. With a mission to produce authentically-crafted whiskeys using all Texas-grown grains, Still Austin has achieved a considerable amount in just one year, including a strong launch, four products on shelves and an unprecedented amount of product in barrels.
