Mexcor International is proud to announce one of the company’s imported brands, Select Club, has launched new whisky flavors just in time for the holiday season. Southern Peaches & Cream is currently available, and Sea Salted Caramel Cream will launch in early November.
Ole Smoky Distillery, the most visited distillery in the world and #1 moonshine brand in the U.S., is expanding distribution of two of its newest moonshine flavors, White Chocolate Strawberry Cream and Banana Pudding Cream.
Tequila Holdings, Inc. announces new distribution agreements for PaQuí Tequila and Lejana y Sola Mezcal. Both brands are expanding into six new states including Florida with Southern Glazer’s Wine & Spirits; New York, Connecticut, Delaware, Maryland and Washington, D.C. with Opici Family Distributing; and West Texas with Reed Beverage.
Whole Foods Market co-founder and CEO John Mackey today announced in an open letter addressed to “fellow team members” his intentions to retire next September after 44 years at the natural retailer.
Gothic Gin announced its official sponsorship of Strive for Perfection: The Royal Edition – an official publication for the International Club for Rolls-Royce and Bentley Enthusiasts. The launch takes place at the Grosvenor House Hotel in central London on Friday, 8 October 2021.
After receiving 100+ requests per week from fans on social media, the boldly original beverage brand is launching a virtual pop-up shop, the SUNNYD Swag Shop.
Java Monster, premium coffee and cream, brewed with different flavor profiles and supercharged with Monster energy blend, is flipping the old trope associated with “the grind” on its head.
Kaló, a handcrafted hemp-infused seltzer brand based in New Jersey, announced its entry into the legal cannabis beverage market with a new lineup of THC-infused seltzers launching in Maine.
Bloc Collective launched with two canned cocktails that aims to connect “good time enthusiasts” with “Cool Sh*t to Do” through its weekly, curated guide accessible via QR code on its cans. Founder Rob Dickens said Bloc’s goal is to create a platform that drives the post-pandemic cultural comeback in cities across the country, starting with New York.
Padre Azul wants to pay tribute to this wonderful tradition: From now on, we will honor the Day of the Dead with a limited special edition. We proudly present: the Di´a de los Muertos Limited Edition 2021.
Two months after Bardstown Bourbon Company's Founder and Chairman of the Board, Peter Loftin’s untimely death, RIchard Booth was invited to join the Senior Advisory Board of Drake’s Organic Spirits. Shortly thereafter, Booth was asked to run first Florida, then the entire East Coast, and has now been appointed President of Drake’s.
Woodford Reserve released a new limited-edition bottle that is the result of a happy accident at the distillery that ended up producing bourbon with a whisper of chocolate notes.
Global beverage leader Diageo has opened its first carbon neutral distillery in Lebanon, Kentucky that will support the local community with 30 full-time jobs while also sourcing 100% non-GMO corn locally. The 72,000 square-foot facility has the capacity to produce up to 10 million proof gallons per year and has begun distilling Bulleit Bourbon.
C4 Energy, the performance energy drink brand produced by Nutrabolt, announced this week it has partnered with Mars Wrigley to release a new line of beverages featuring flavor inspired by Starburst candy.
