Review: Blume Honey Water
Blume Honey Water, which we first reviewed in March 2018, is back with a big update to both its packaging and formulation.
Blume Honey Water, which we first reviewed in March 2018, is back with a big update to both its packaging and formulation.
Indianapolis-based Circle City Kombucha has rebranded as Circle Kombucha. Along with its recent upgrade from a 2,000 square foot production space to a new 14,000 square foot facility, both moves are aimed to help the brand expand into other Midwest markets including Ohio and Chicago.
CBD, THC, Hemp. Cannabis-derived ingredients are quickly being adapted for the consumer packaged food space, specifically within food and beverage. We’ll talk about it and how it impacts your business at both BevNET Live and the Cannabis Forum next week in New York City. Looking to add CBD to your beverage? Is it right for your product, and do your consumers care? The best way to explore the space: a first-hand account of someone that has taken the leap and a data wizard who knows everything about the cannabis market numbers and where they’re headed.
In this episode, we sat down with Andrea Illy, the chairman of illycaffè and one of the global coffee industry’s most influential figures. As part of our interview, he spoke about how Illycaffe’s commitment to quality and ethical standards has positioned the company for long-term success. He also shared his perspective on the three most important attributes for “good coffee”and why the beverage should be treated with the same reverence as wine.
Launched by Vita Coco parent company All Market, Ever & Ever, a new line of purified water packaged in resealable 16 oz. aluminum bottles, is now available in still and sparkling varieties at select retailers in New York City, on Amazon and at drinkeverandever.com for a suggested retail price of $1.99 per bottle or $23.99 for a 12-pack.
New Age Beverages today announced an agreement for the acquisition of Brands Within Reach (BWR), a deal which brings global brands such as NESTEA, Volvic, Evian and illy into the Colorado-based company’s portfolio.
Omni is a line of premium ready-to-drink Vietnamese cold brew coffee that is available in two nitro-infused versions and one that is dairy based and sweetened. The company utilizes beans from the Central Highlands of Vietnam in all three of its products.
Over 17,000 CPG manufacturers, marketers and formulators are gathering this week at the Ernest N. Morial Convention Center in New Orleans for IFT19, the annual show for the Institute of Food Technologists (IFT).
Standing out in the crowded bottled water category is no easy task. But in just over two years, alkaline water brand Perfect Hydration says it’s experiencing rapid growth in the Southern California market. This year, the brand is aiming to replicate that regional success as it moves to scale nationwide and begins competing head-on with some of the segment’s biggest names.
In its effort to remove the “single” from single-use plastic, Poland Spring today announced it has begun transitioning to recycled plastic (rPET) packaging across its still water portfolio, with the goal of reaching 100% rPET use by 2022.
How can the cannabis industry grow in a manner that supports equality of economic opportunity and social justice for individuals and communities disproportionately affected by the war on drugs? At the Cannabis Forum next month we will explore potential answers to that vitally important question with the help of Rashaan Everett, the CEO of Good Tree Holdings LLC, and Willie Mack, Co-founder & President, Think BIG.
This week’s episode features an interview with Josh Zloof, the co-founder and CEO of Sudden Coffee, an innovative brand of specialty instant coffee. Founded in 2015, Sudden is attempting to revolutionize the $40 billion market for instant coffee by emphasizing its proprietary production process and by focusing on “scalable hospitality.”
In this gallery, we highlight a handful of the notable new products introduced to market or announced in the past month, including new packaging formats for Natalie’s Orchid Island Juice and CHERRISH, an imported flash-brewed coffee from one of Japan’s top RTD brands, and protein-packed chocolate milk versions of two classic candy bars.
In the face of a changing consumer landscape, food and beverage brands marketing “indulgent” products must grapple with new challenges where consumers are planning their indulgence occasions, governments are increasing regulations, and innovation crossovers are blurring the lines between not just categories but whole industries.